The Beech House Amersham

The Beech House is a local restaurant chain to where we live. They have a total of five locations in Amersham, St. Albans, Beaconsfield, Solihull & Hampton Hill. The first one opened 5 years ago in Beaconsfield and is about to re-open following a massive extension where it has almost doubled in size.

The Beech house in Amersham opened in February 2018 it is just a short walk from the station (around 5 minutes to be precise). Upon arrival we immediately spotted the outside seating area, and both commented that it would have been lovely to have been able to sit outside had it been a glorious summers evening.

There are several seating areas at The Beech House making it suitable for all types of parties (it isn’t a small restaurant it seats 140 customers).  We were shown to our table which was at the black of the restaurant, the interior design of the restaurant offers a warm and welcoming atmosphere and made us feel very relaxed.

We arrived at around 7pm on Thursday evening and the restaurant and bar was already filling up. Our waiter for the evening introduced himself and offered to make us a summer cocktail which of course we accepted right away. We were served the Watermelon Spritz and the Pineapple Punch, both of which tasted so delicious and we would highly recommend.

To start we decided to go for the Antipasto Misto board, as it meant we got to try a little bit of everything. We loved this starter and we were really impressed by the size of the sharing board, you could have shared it with 3 people.

We also shared the Calamari which came with a spicy mayo dip (lemon, chilli, harissa)! We love calamari so were pleased with this choice.

For main we struggled to decide what to get, we wanted to get 2 dishes and share them (obv) but there was SO much choice it difficult to decide what to go for. We also didn’t want to go for bread over load as we wanted to get dessert too!

In the end we opted for a burger and a build your own salad. There was a pulled pork burger on the specials menu which we were really tempted by,  but in the end decided to go for the classic on the main menu, the Bacon and Cheddar House, it was a decent burger and superb choice!

For the salad, there was lots of choice on the build your own, we went for the superfood and omitted the tomatoes and replaced with avocado. We also added halloumi, who doesn’t love halloumi!

For dessert we were informed that the sticky toffee pudding was now vegan so we thought we would give that a go, and we were also told the panna cotta was new so decided to give it a try. The Peach Melba Panna Cotta was our favourite and we are so glad we went for it, it was really light and made us feel all summery! We loved the addition of the berry granola.

We were also give a dessert cocktail to accompany our desserts and it was the most refreshing thing! It was so green but so yummy, we would go back for this cocktail any day!

Thank you so much for having us and treating us so well! We cannot recommend The Beech House enough and it’s so perfect that it is so close to home!

Buns & Buns Covent Garden

We were invited to visit Buns & Buns in Covent Garden and had the most amazing time, not only was the food delicious, the service was top notch and the atmosphere was lovely too!

Located right in the middle of Covent Garden, Buns & Buns could not be in a more perfect location. The inside is so nice with lots of copper and lovely marble tables we were in heaven, not to mention the open kitchen too!

Buns & Buns are all about ‘bringing bread back to the table’ so all their dishes are paired with bread or buns from around the world, they believe that ‘bread is life’ and to be honest we couldn’t agree more (we LOVE bread!)

We both decided we had to have one of their alcoholic beverages after seeing other diners drinks, they just looked so pretty! Rach opted for the Raspberry Wine Spritzer and Annie went for the Mandarin Spritz (basically Aperol Spritz but with added mandarin juice!) – they were both super pretty and the orange and pink made a perfect photo!

We then decided to (of course!) share a couple of the starters, it was hard to choose what to have so the best option was the share. We went for the, hummus & tatzihki foccacia, corn fritters and pork belly bun.

The pork belly bun stole the show for us, it was the first time for both of us trying a bao which is a chinese steamed bun and we opted for the classic one with pork. We really have to return to try the chilli prawn one now!

The fritters were also really delicious we didn’t really know what to expect when we ordered this dish but thought it was worth a try! They were small pieces of beer battered sweetcorn and it was served with a wedge of lime and aioli! The lime was the perfect addition and we are so glad we squeezed it on top! We didn’t really eat the aioli as we aren’t massive garlic lovers. We would definitely recommend the dish and it is perfect to share.

The hummus and tatzihnki came with a generous amount of bread and we also really enjoyed the tomato salsa it reminded us of being on holiday in Spain eating tomato bread! We love hummus so we knew we would love this dish so if you like us are a hummus fan then you can’t go wrong with this choice!

For the main we ordered two dishes to share of course! We went for the clay oven pizza that was topped with Burrata, San Daniele Ham, Datterini tomatoes & Fior Di latte cheese. It was really delicious and so filling that we actually couldn’t finish it all! If you are going for the pizza was main make sure you have room for it! We think it would also be the perfect sharing starter.

We also ordered the Organic Rotisserie Chicken which is marinated with yoghurt and lime. It is served with chicken gravy, roasted carrots, broccoli & sourdough (of course)! We did enjoy the chicken it was incredibly flavoursome but we must admit it did have a bit too much butter on for us!

For dessert on the menu we were only able to see the cheesecake but our waiter very kindly told us that there were a couple of other options! We went for these delicious donut like desserts that were filled with chocolate sauce of vanilla cream! They were soooo delicious and we loved the cinnamon taste of the donuts, we would 100% recommend you ordering them!

We loved that so many of the dishes were made for sharing. We love sharing dishes when we go out for dinner because it means we get to try so much more! If you visit we would definitely recommend ordering all of the sharing dishes!

We had the most fabulous evening at Buns & Buns and we left with massive smiles on our faces. We will definitely be returning again soon and we think you should as well!

Whipped London

Oh my gosh, if you have a sweet tooth then you HAVE to visit this place. Located on Dury Lane just off Covent Garden Whipped is the perfect place to come for a sweet treat. In fact its located next door to The School Of Rock Musical so you could pop into Whipped before or after the show!

Owned by Alice and Jamie. Alice is a Michelin trained chef with 14 years of high end patisserie experience and each dish that Whipped sells has been designed by the co-founder and chef, (Alice) and refined with the help of the other co-founder (Jamie).

Whipped are famous for their whipped cheesecakes and we can see why. We sampled the chocolate cheesecake and oh my it was so light. This whipping technique makes the cheesecake almost like a panna cotta and its simply amazing!

We were so stuck with what to go for but glad we went for the epic chocolate one, next time we want to sample the oreo, s’mores or a fruit one!

Whipped also serve cookie pies, which are filled with cheesecake, topped with marshmallowy meringue and then lots of different toppings to finish them off. We went for the honeycomb one which was simply delicious. The honeycomb was perfect! Different flavours come daily so keep an eye on their Instagram to see what they are serving each day!

Whipped also bake for events and have even created a two tier cheese cake for a wedding! How cool would that be at your wedding! They also have lots of requests for birthdays and Work functions!

We also had a coffee whilst we sat and enjoyed our delicious cheesecake which was also really good!

We had the best time in Whipped and it really made our morning complete! Make sure you stop by when you are next in the area!

We also recently visited the store to try some of their new Easter products! It was such a fun evening and the new cookie pies and cheesecakes are so delicious!

Les Filles by LLS Cafe

We recently visited Les Filles by LLS Cafe and had the most incredible meal! We found LLS Cafe on the Nutrifix app, they are a big fan of LLS Cafe and so are we! Becca the nutritionist at Nutrifix has quoted some of the health benefits of the dishes we chose which you can find throughout our post!

Les Filles was super cute and we fell in love with the place as soon as we entered! We got to sit at the window seat which in our eyes was the best seat in the house!

They also have LLS branches at Hampstead, Lancaster Gate & Waterloo. The Craven Terrance branch near waterloo has only recently opened! We went to the branch in Paddington and couldn’t recommend it enough!

We both opted for the waffles, but as Rach is a bit fussy she omitted the eggs and had hers with avocado and smoked salmon. Annie enjoyed the 2 poached eggs with hers and also added some smoked salmon as well!

If you’re looking for something savoury, the sweet potato waffles with eggs, avocado and smoked salmon is a great choice. Packed with protein, heart-healthy fats and carbohydrates making this a nutritionally balanced meal. This would be a great post-workout meal to replenish depleted stores and help to rebuild muscle fibers.

Another great option for savoury (which we both sampled) and if you’re looking for a veggie option is the halloumi with roasted veg with sourdough, this meal is packed with protein, fats, various vitamins and minerals, as well as fibre. This combination will satisfy you and keep you feeling full until your next meal. We loved the harissa sauce it came with it tasted oriental and had SO much flavour and definitely made the dish!

We both shared the pancakes after our savoury meal. If you’re after something sweet, the buckwheat pancakes will definitely satisfy you. With pancakes made using buckwheat flour, these are fibre-packed ensuring to keep you fuller for longer as well as contributing to good gut health. Topped with a delicious combination of coconut cream, homemade chia jam, fresh fruits and date syrup, providing sweetness as well as an array of vitamins and minerals, as well as antioxidants.

These pancakes are also gluten free and vegan friendly. You are given 3 pancakes and a very generous amount of toppings, the chia jam was incredible and we loved it! It also went really well with the coconut cream, we aren’t usually fans of coconut yoghurt but oh my the cream was yum and complimented the pancakes perfectly.

We also had this all washed down with a delicious coffee and juice/smoothie. There is such a good choice of drinks that we had to go for 2 each.

Rach went for the cappuccino which was served in the cutest mug & coaster and Annie and Americano, again served in a very photogenic cup!

Rach went for a juice and she prefers a juice to a smoothie, she went for ? This was incredibly refreshing and the addition of ginger was not too overpowering (which it often can be). Annie had a smoothie which was super thick and incredible, made with almond milk and lots of berries!

We had such a lovely afternoon and we honestly cannot recommend this place enough! We will definitely be returning soon and we are already so excited about it!

Eat Genesis Vegan Restaurant Review

Eat Genesis is located on Commercial Street in Shoreditch, pretty close to Liverpool Street Station so super convenient if you work in the city or you are in Shoreditch. Eat Genesis is 100% plant based and also organic!

Eat Genesis is very hip and trendy which we guess is expected when located so close to hip and trendy shoreditch! It’s actually a vegan restaurant but with a crazy menu serving burgers, nachos, milkshakes etc you would never know it was vegan!

The interior is super pink, what most people know as millennial pink. We loved the pink vibes and the seats by the window at the front are also millennial pink- they are definitely the best seats in the house, especially for those insta pics! Luckily we were shown to our table and we were given one of these tables!

To order your food you head to the counter, they will give you a buzzer and when your food is really the waitresses will bring it to you. We aren’t actually too sure how the buzzer works entirely as ours didn’t actually buzz, maybe they are magic buzzers, hehe!

We ate vegan food a couple of weeks ago and we were not the greatest fans so we were a little nervous with what to order, we decided to share our food (again!) so that we could try a bit of everything!

We both ordered the same drink which was a Lo Bros Apple Cider Vinegar tonic with elderflower. We had not tried this flavour before and we absolutely loved it!

We first started off by sharing the panko avocado soft taco, the flavours of these were delicious especially the beans and we loved trying fried avocado for the first time! Once sampling this we knew we were in for a treat as it was very tasty!

For main we decided to share 2 salads the first one was a kale caesar, which came with generous slices of avocado and the most delicious (vegan) caesar dressing.

We also went a bit rogue and tried the Thai papaya and mango salad, this was super different but also super yummy! It tasted like summer in a bowl and the mango, oh my was delicious! It was quite spicy though so if you don’t like a bit of a kick then this might not be the dish for you.

We also had a bowl of the fries which came with tomato sauce and were some of the tastiest fries we have sampled! They are cooked in avocado oil and are gluten free we cannot recommend these fries enough, if you visit you have to try them!

After looking at the burgers we wish we had gone for a salad to share and a burger to share as they looked EPIC! Guess we will have to return to try the burgers!

There was further seating downstairs which is also where the toilet are located. As this seating was down in the basement it was quite dark down there so we were glad we sat upstairs! The toilets were pretty and pink as you can imagine!

We really enjoyed our time at Eat Genesis and if you fancy some vegan junk food we would 100% recommend you visiting!

Flipside Restaurant Review

Flipside is a 100% plant based restaurant that offers a wide selection of food from healthy salads to meat like burgers. Flipside freshly prepares the sandwiches and salad bowls every morning meaning customers can just grab & go.

Flipside is located just a 5-10 minute walk from Farringdon station, so it’s really convenient if you live or work in the city. They are also a cashless restaurant making them super speedy, you can use the self service iPads or you can go to the counter to place your order.

We arrived at Flipside at around 6pm on a Friday evening. We always try and arrive quite early in the hope that the restaurant will be empty. We were in luck which meant we could take our photos without anyone else in the background. We are glad we did arrive early because by the time we were finished Flipside was starting to fill up.

There is a lot to choose from on the menu we were so stuck on what to order. We have never tried meat like burgers before so we knew straight away that we had to order a couple of those! We went for the Flipside Quarter Pounder and Beyond Burger, the burgers were served with chips which were cooked to perfection, we loved them!

We absolutely loved the burgers they were so delicious and if we didn’t know they were plant based we probably wouldn’t have been able to guess.

We also ordered a couple of the Super Bowls to try, we ordered the Naked Cali which consisted of lots of rice, beans, salsa and tortilla chips it was really delicious and definitely one of their healthier options. We also ordered the Red & Greens which was so delicious we especially liked the chargrilled broccoli and skillet Brussels they were so tasty.

We definitely had a feast this evening, everything looked so good we couldn’t not try. We also ordered the nachos which were amazing and so tasty. The vegan cheese on top was really tasty and again we wouldn’t have known these were plant based, they were also very generous with the portion size. We would 100% recommend ordering the nachos when you visit as you won’t be disappointed.

For sides we were really intrigued by the sticky & crisply rashers so we knew we had to order those. I absolutely loved them, they didn’t taste like bacon at all like we thought maybe they would but they were really delicious! They had a different texture to bacon as well as they were quite chewy- definitely worth a try though.

We really loved that all of the drinks in the fridge were totally plastic free and 100% plant based. We both opted for a small bottle of Prosecco each (it was Friday after all).

We really enjoyed how convenient Flipside is, if you want a glass of water you can just help yourself, which is great if like us you drink a lot of water at dinner.

There was a small selection of cakes and cookies at the till points. We had our eye on the sticky toffee pudding that we had spotted on the menu but sadly that didn’t have any, not that we needed anymore to eat anyway!

The staff were so friendly at Flipside and welcomed us with open arms. If you are looking to enjoy a plant based feast then Flipside is the restaurant for you, we will definitely be returning soon.

Coco di Mama – a delicious Italian lunch

There are so many places out there to enjoy on your lunch break, but mostly all do the same food/cuisine, so we were delighted when we discovered Coco di Mama on the Nutrifix app. They serve healthy and hearty fresh Italian food. There are 21 branches around London, and we are sure you will find one near to where you work or want to visit.

We visited separately and went to 2 different branches. If you work in the Victoria area then Coco di Mama is situated on Victoria Street and is certainly very popular here, there was a constant queue and stream of people on the Tuesday lunchtime that I visited.

If you work in the city, then make sure you head to the king William street branch. The staff here despite being rushed off their feet are super helpful and look so happy, which is a delight to see.

You can pick up a cold option from the fridge which include salads, sandwiches and hummus pots. Annie actually opted for the Jackfruit Salad it was actually incredible especially the pink hummus, I (Annie) also added some balsamic vinegar but it would be perfect just the way it comes.

Or you can get hot fresh pasta from the counter. There is a choice of sizes, the large is pretty big they are very generous. There are plenty of sauces to choose from including, carbonara, pesto & meatballs. Coco di Mama cater for all dietary requirements and if you want you can get gluten free pasta. Coco di Mama is also very vegan friendly and Rach opted for the lentil pasta ragu, and went for gluten free pasta. The lentils were a great substitute for a meat sauce and the whole thing tasted delicious.

There are also fruit pots in the fridge which we definitely eyed up, we do love a fruit pot!

At the counter there is a wide selection of cakes and cookies to choose from. We have been loving our vegan lunches at the moment so we opted for the vegan dark chocolate banana bread and oh my gosh it was just insane! Rach has hers a little later on and heated it up, we both could have eaten it all over again.

There is also fridge full of cold beverages, we tried one of the new juices from Daily Dose which was delicious. We also tried Da-Sh water which was also really refreshing, I got the raspberry flavour.

Coco di Mama also serves yummy coffee, and we particulalry love the cup you get given it’s a coral colour and Coco di Mama on it. Annie had a mocha, to enjoy with her banana bread and it really did hit the spot.

We also noticed the pasta straws which we thought was such an amazing idea especially as they serve pasta in store as well!

We have recommended Coco Di Mama to so many people already and we have even been back ourselves!

Pho Restaurant Review

We jumped at the chance of visiting Pho for dinner, Rach visited Vietnam back in December 2017 and ever since then has always loved eating Vietnamese food (I mean doesn’t everyone).

We visited the Spitalfields branch which is located just a 10 minute walk walk Liverpool Street. We arrived at 19:30 and the place was buzzing. From the outside and at first glance this Pho looks relatively small, but actually it surprised us with how big the restaurant was. They have a large seating area upstairs which we had a nosey at when we went to the toilets.

The manager introduced herself to us and told us that we were welcome to try whatever we liked on the menu, as asked her her recommendations like we always do and of course went with a couple of them.

Rach ordered the Nojita to drink which was on their specials menu. This drink was muddled lime and mint, homemade lemonade & soda, shaken and served over crushed ice, garnished with fresh mint. Her eyes said it all when she tried her first sip she was in Nojito heaven!

I ordered a …. which was so refreshing and not too sweet. I would definitely order it again and would recommend you do as well if you visit Pho.

To start we ordered the Spicy Salad Rolls which were three carb-free pure veggie rolls tied together with a carrot ribbon from their new healthy menu. These were so bright and colour and well healthy! They were really delicious were full of lots of bright and colourful vegetables.

We also ordered the Nem Hai San which was a Large crispy spring roll consisting of tiger prawn, crab & pork with nước chấm dipping sauce which were INCREDIBLE! We could have eaten these all over again! If you order a starter when you visit Pho then you have to choose these we really couldn’t recommend them enough.

The third and final starter we ordered was fried squid which was also really tasty. The waitress came over and told us to mix the lime juice with the salt and pepper as it is a total game changer.

Main courses for us were easy, we knew we wanted a rice dish and the curry just sounded out of this world. I went for the chicken Ca-Ri curry and Rach ordered the same but had prawn instead. They really are not stingy on the chicken and prawn portions and we must say the prawns were ginormous! Rice is served on the side which we also tucked into but actually didn’t manage to finish (that must be a first).

We had a peep at the dessert menu but to be honest we were absolutely stuffed we couldn’t even think about eating anything else! We did spy the green tea ice cream though that sounded really tasty, we would have tried that had I had room oh and the chocolate slab!

Toilet review: They were very clean! You will find them upstairs!

The staff at this Pho were to attentive and really helpful. We cannot thank them enough for helping us have the most perfect evening.

By the time we were ready to leave the restaurant had emptied out a lot, what with it being the city you would kind of expect that as it was gone 9pm.

Sampling the Coteaux d’Aix-en-Provence Rosé on tap in All Bar One

We visited All Bar One last week at Picton Place just off of Bond Street. We visited to sample their Coteaux d’Aix-en-Provence Rose wine for a nice catch up, drink and some nibbles – what more could you want!

Who would have thought you could order wine on tap in a bar. Like normally it’s the lads ordering a beer on tap but now we can order wine on tap too and its never tasted so good.

We both ordered a medium glass of Provence Rose, It was served at the perfect temperature, nice and chilled just the way we like it! Warm wine is the worst and we really struggle to drink it but we didn’t have that problem here.

The wine was a very pale pink colour, a pretty blush pink that went really nicely with the copper work surfaces/tables at all bar one.

We were sat down chatting and both kept saying how delicious the wine was and how easy it was to drink. The summer feeling you got when drinking this wine was fabulous, we both imagined ourselves in France drinking a glass of it sat at a marina looking at yachts with a bowl of olives……. any guesses as to where exactly we pictured ourselves in France…… (let us know your guesses in the comments below!)

The fab thing about ordering wine on tap in our opinion is also how much quicker it takes to serve. No stress in finding the bottle, taking the lid or cork off and then pouring rather than just pulling a lever right on the bar!

In addition the good thing about all bar one is that you are never not close to one. In fact there are lots in London and 52 Around the UK!

All bar one also offer a lot of 2 for one offers so it’s a good place to take your friends to for a catch up or maybe that guy or girl you are dating….!

Cocotte Rotisserie Review

Cocotte Rotisserie is a French farm to the table chicken rotisserie. They serve healthy and delicious homemade dishes from fresh. There are currently two restaurants the first one to open was the Notting Hill branch and recently they have just opened the Hoxton branch.

We visited Cocotte Rotisserie on a sunny Thursday evening. It was the perfect way to spend the evening catching up over delicious food and drink.

When we arrived at 7 o’clock it was very quiet but by the time we had left the place was full and there was such a nice atmosphere. As it was a mild evening we opted to sit outside (we prefer taking photos outside the lightening is always much better)! We sat in the little courtyard which was situated at the front of the restaurant. There was a heater as well which took the edge off and it was perfect.

Hoxton Square is lovely, despite being in quirky Shoreditch you feel like you’re in a different world. The architecture is so different around the square, a mixture of old and new around a leafy square.

The staff were so attentive and very friendly they served us tap water whilst we looked at the menu. We instantly took a fancy to the spritzers which all sounded amazing and cost £9. In the end Annie went for The Cocotte which was Belsazar rose, fresh grapefruit, sparkling wine and slim tonic water it was really refreshing! Rach opted for The Collins which was raspberries, belsazar rose, lime and sparking wine it was so tasty and was served with a strawberry on the side. The drinks came in large wine glasses with ice cubes and were very refreshing! We could have had quite a few!

We were very hungry so went straight for main but for starter there was a cheese plate, veggie basket and chicken wings.

As usual we opted to share so we could try a lot of the menu. We shared a whole chicken which was priced at £23 if you opt for a half chicken it is £13. The chicken at Cocotte is marinated for 24 hours and slow cooked on a low heat to ensure maximum flavour! We also order 2 sauces the first one being truffle mayo and the second was bbq. We were also given a pot of chicken gravy.

For sides we went for the ratatouille, truffle mac and cheese and the Nini’s salad and we decided to add feta to the salad as we both love it and noticed it was an option under the ‘pimp my salad’ section.

The food came nice and quick and we definitely opted for the perfect amount (in fact a whole chicken was probably a little too much)! There was so much chicken and it was so flavoursome, so much so that you didn’t necessarily need the dipping sauces!

The sides were amazing, the salad was incredible, so flavoursome and the dressing complimented the green beans and broccoli perfectly. The mac and cheese was so creamy and moreish. The ratatouille wasn’t with tomato as traditional ratatouille would be but it was still yummy!

For dessert we were torn but in the end went for the lemon tart and what we thought would be ice cream. However the ice cream was actually called mochi on the menu so we assumed it was just ice cream but it wasn’t! Since visiting we have done a bit of research and found out it is in fact a Japanese confection! Anyway this was the best surprise, it’s hard to describe but it was basically ice cream covered in some sort of jelly and they were shaped like balls, as the picture below shows.

You were able to pick 3 flavours for £6 so we decided to go for chocolate, strawberry cheesecake and green tea. These balls literally tasted as they were described and left us wanting more! We will definitely be returning to try the rest of the flavours!

The lemon tart was also a thing of beauty 👌🏼the lemon zesty flavours were delicious and they were incredible generous with the lemon filling and it was baked in a sweet pastry shell.

We loved the interior of the restaurant the white wooden tables made for the perfect Instagram shot YES! Inside the restaurant there was foliage draped down the walls which was super cute and very stylish.

We loved the gold, white and dark green colour theme they have chosen, again it is very stylish and trendy! I mean we are just a sucker for anything gold or marbled!

We loved the wallpaper in the toilets it was flamingo and sooo funky! There is just something about a good and pink bathroom we love!

All in all we had the best evening and would 100% recommend Cocotte Rotisserie! It perfect for catching up with friends or going on a date. We will definitely be retuning!