Pingle The App

Pingle is an app that helps people to do more things together- in real life! Yes, you did hear us right in real life and not on the Internet! Pingle works with locals and gives you inspiration for things to do in your area.

Pingle keeps you updated on what’s going on in your local area, their main goal is to get people off their phone and out into the real-world meeting new people!

Pingle uses #’s where you can use the tags as a way of describing who you are and what you like to do. That way Pingle can find more people like yourself and suggest personalised activities that you might like to take part in.

Is there a restaurant you have been wanting to try for a while but don’t have anyone to go with? Or Is there a gym class that you are too scared to go alone? If you have an idea of your own, then why not download Pingle and invite others along.

Pingle is easy to download, simply go onto your app store and install it, oh and you want to know the best thing? It’s totally free! Once the app is installed you can set up an account using your mobile number or Facebook Account.

We know exactly what Pingle we would do, it would be a morning run around the city. Running in the morning before work is the perfect way to start your day and it’s even better when you can run with a group of like minded people! The run would be a 5 mile run and would happen each week on a Wednesday morning at 7am! Oh and it would have to end with a coffee at the end of course! We would arrange with a local coffee shop a bag drop off scheme and in return people would buy a coffee post run (if they wanted to)!

We are already getting so excited about our Pingle idea that we are going to have to create it as soon as possible! We love the idea of bringing like minded individuals together!

Darlish Ice Cream Parlour

Darlish sells a range of Persian inspired ice creams that are uniquely luxurious, light and refreshing and 100% naturally flavoured. Darlish has an ice cream parlour in St. Albans, they are open 7 days a week and you can find the opening times on their website! Darlish is located right by the clock tower in the city centre!

A couple of weekends ago we had the pleasure of spending our afternoon outside in the sunshine tasting lots of delicious ice cream! We arrived at Darlish Parlour at around 1pm and the queue just kept getting longer and longer!

We wanted to make sure we tried as many flavours as possible so we could report back to you guys of course! We enjoyed our first ice creams before having a selection of tasters! The first ice cream we tried were of course off of their signature menu! We went for the Saffron, Rose & Pistachio which was so flavoursome. We loved the large pieces of pistachio throughout the ice cream giving it a good crunch!

We also enjoyed the Rhubarb, Pomegranate & Rose Sorbet which was just so light and refreshing! These 3 delicious flavours complimented each other so well we can see why this one is a best seller!

We also made sure we sampled another one of their signature flavours which was the tahini ice cream! It was super delicious, you should definitely order this is you like tahini!

If you are after a refreshing ice cream we would recommend ordering the kiwi & cucumber flavour because this is sure to hit the spot! It would be perfect on a boiling hot summers day!

The final ice creams we tried were probably our favourite the muscavado one which basically tasted like salted caramel was an absolute dream we could have eaten the entire tub! We also loved the hazelnut & cookie butter, which surprisingly was vegan and tasted sooooo delicious- if you love hazelnuts then this is definitely the ice cream for you!

We ended our visit with a delicious homemade waffle that was so incredible! We had the chocolate truffle waffle which was covered in chocolate ice cream (so dam good) and also melted chocolate and chocolate chips! If you love chocolate then this is definitely the waffle for you! When we return we are going to try the banana and cinnamon flavour because that also looked so tasty as it was covered in toffee sauce, yum!

Darlish can be found in Wholefoods, Selfridges and also As Nature Intended! Oh and if you live near St. Albans make sure you pop by!

Buns & Buns Covent Garden

We were invited to visit Buns & Buns in Covent Garden and had the most amazing time, not only was the food delicious, the service was top notch and the atmosphere was lovely too!

Located right in the middle of Covent Garden, Buns & Buns could not be in a more perfect location. The inside is so nice with lots of copper and lovely marble tables we were in heaven, not to mention the open kitchen too!

Buns & Buns are all about ‘bringing bread back to the table’ so all their dishes are paired with bread or buns from around the world, they believe that ‘bread is life’ and to be honest we couldn’t agree more (we LOVE bread!)

We both decided we had to have one of their alcoholic beverages after seeing other diners drinks, they just looked so pretty! Rach opted for the Raspberry Wine Spritzer and Annie went for the Mandarin Spritz (basically Aperol Spritz but with added mandarin juice!) – they were both super pretty and the orange and pink made a perfect photo!

We then decided to (of course!) share a couple of the starters, it was hard to choose what to have so the best option was the share. We went for the, hummus & tatzihki foccacia, corn fritters and pork belly bun.

The pork belly bun stole the show for us, it was the first time for both of us trying a bao which is a chinese steamed bun and we opted for the classic one with pork. We really have to return to try the chilli prawn one now!

The fritters were also really delicious we didn’t really know what to expect when we ordered this dish but thought it was worth a try! They were small pieces of beer battered sweetcorn and it was served with a wedge of lime and aioli! The lime was the perfect addition and we are so glad we squeezed it on top! We didn’t really eat the aioli as we aren’t massive garlic lovers. We would definitely recommend the dish and it is perfect to share.

The hummus and tatzihnki came with a generous amount of bread and we also really enjoyed the tomato salsa it reminded us of being on holiday in Spain eating tomato bread! We love hummus so we knew we would love this dish so if you like us are a hummus fan then you can’t go wrong with this choice!

For the main we ordered two dishes to share of course! We went for the clay oven pizza that was topped with Burrata, San Daniele Ham, Datterini tomatoes & Fior Di latte cheese. It was really delicious and so filling that we actually couldn’t finish it all! If you are going for the pizza was main make sure you have room for it! We think it would also be the perfect sharing starter.

We also ordered the Organic Rotisserie Chicken which is marinated with yoghurt and lime. It is served with chicken gravy, roasted carrots, broccoli & sourdough (of course)! We did enjoy the chicken it was incredibly flavoursome but we must admit it did have a bit too much butter on for us!

For dessert on the menu we were only able to see the cheesecake but our waiter very kindly told us that there were a couple of other options! We went for these delicious donut like desserts that were filled with chocolate sauce of vanilla cream! They were soooo delicious and we loved the cinnamon taste of the donuts, we would 100% recommend you ordering them!

We loved that so many of the dishes were made for sharing. We love sharing dishes when we go out for dinner because it means we get to try so much more! If you visit we would definitely recommend ordering all of the sharing dishes!

We had the most fabulous evening at Buns & Buns and we left with massive smiles on our faces. We will definitely be returning again soon and we think you should as well!

Flipside Restaurant Review

Flipside is a 100% plant based restaurant that offers a wide selection of food from healthy salads to meat like burgers. Flipside freshly prepares the sandwiches and salad bowls every morning meaning customers can just grab & go.

Flipside is located just a 5-10 minute walk from Farringdon station, so it’s really convenient if you live or work in the city. They are also a cashless restaurant making them super speedy, you can use the self service iPads or you can go to the counter to place your order.

We arrived at Flipside at around 6pm on a Friday evening. We always try and arrive quite early in the hope that the restaurant will be empty. We were in luck which meant we could take our photos without anyone else in the background. We are glad we did arrive early because by the time we were finished Flipside was starting to fill up.

There is a lot to choose from on the menu we were so stuck on what to order. We have never tried meat like burgers before so we knew straight away that we had to order a couple of those! We went for the Flipside Quarter Pounder and Beyond Burger, the burgers were served with chips which were cooked to perfection, we loved them!

We absolutely loved the burgers they were so delicious and if we didn’t know they were plant based we probably wouldn’t have been able to guess.

We also ordered a couple of the Super Bowls to try, we ordered the Naked Cali which consisted of lots of rice, beans, salsa and tortilla chips it was really delicious and definitely one of their healthier options. We also ordered the Red & Greens which was so delicious we especially liked the chargrilled broccoli and skillet Brussels they were so tasty.

We definitely had a feast this evening, everything looked so good we couldn’t not try. We also ordered the nachos which were amazing and so tasty. The vegan cheese on top was really tasty and again we wouldn’t have known these were plant based, they were also very generous with the portion size. We would 100% recommend ordering the nachos when you visit as you won’t be disappointed.

For sides we were really intrigued by the sticky & crisply rashers so we knew we had to order those. I absolutely loved them, they didn’t taste like bacon at all like we thought maybe they would but they were really delicious! They had a different texture to bacon as well as they were quite chewy- definitely worth a try though.

We really loved that all of the drinks in the fridge were totally plastic free and 100% plant based. We both opted for a small bottle of Prosecco each (it was Friday after all).

We really enjoyed how convenient Flipside is, if you want a glass of water you can just help yourself, which is great if like us you drink a lot of water at dinner.

There was a small selection of cakes and cookies at the till points. We had our eye on the sticky toffee pudding that we had spotted on the menu but sadly that didn’t have any, not that we needed anymore to eat anyway!

The staff were so friendly at Flipside and welcomed us with open arms. If you are looking to enjoy a plant based feast then Flipside is the restaurant for you, we will definitely be returning soon.

First Table UK At The Crazy Bear

First Table is a website that offers a 50% discount off restaurant meals at specific times. All you have to do is pay a £5 booking fee (per table not person) to secure the discount at your restaurant of choice. You can receive 50% off your meal for up to 4 people!

Just go onto the website, create an account and then have a look at the restaurant choices on there. We filtered to London and had a browse but you can also filter on a particular part of London.

Underneath the restaurants are the date and times available. We found that at most restaurants the first table is usually 6pm but some are as early as 5:30pm or as late as 7pm. You can book your table up to a week in advance but you better be quick because they go very quickly!

If you are late for your table they will only wait 15 minutes for you (like most places) and then the deal is off! So make sure you are not late.

We think First Table is such a great idea especially if you have somewhere to be later on like the theatre or you are just popping out after work for a quick dinner.

Rach first heard of First Table when she was in New Zealand visiting her sister, they used the app quite frequently when they were going out for dinner.

We were thrilled when we saw that First Table had launched in the U.K. and immediately got in contact with them. We love working with brands that we already love and have used before.

Our first restaurant of choice was located in Marylebone but we later found out that they were closing so we couldn’t visit, we were so upset! Instead we booked The Crazy Bear in Fitzrovia.

Our table was booked for 7pm and we thought we would be the first ones in the restaurant, but actually there were already so many tables occupied. The restaurant itself chooses the dates and times it has availability so maybe there was a reason why The Crazy Bear chose this time.

We ordered some prawn crackers of course, which were so delicious and the sweet chilli sauce was incredible!

To start we had the sharing platter which is £12.95 per person so in total it cost £25.90. The selection was nice but we were slightly let down by the size of the platter, it was tiny and defiantly wasn’t what we expected!

Our favourite dish of the night was the tune and avocado sushi! It was so so tasty and so fresh! We wish we ordered a couple more of these to sample- so if you visit these are a must!

For main we got some sticky rice which was really sticky and so delicious we could have had another portion! To go with it we also had the lamb chop curry which was a dry curry.

For dessert we ordered the passion fruit and mango knickerbocker glory and the salted butter caramel both of which we enjoyed and gobbled up very quickly.

The staff at The Crazy Bear were incredibly helpful and very welcoming, we really enjoyed our evening.

After your meal you will also receive an email if you have opted in to leave a review. If you leave a review you could win £25 first table credit if you write the best review of the week!

We have recommended this website to so many of our friends and family who are also going to make the most of it! I mean who can say no to 50% off a meal!

Cafe’s To Work From In London

London is full of young professionals, including myself! So we have decided to compile a list of cafes you can work from if you are lucky enough to be able to work from home.

BLACK LAB – CLAPHAM COMMON
Black Lab is on Clapham Common Southside and is a super cute coffee shop. There is enough seating inside and outside along with an extensive menu. You can have dairy milk or almond milk and there are lots of cakes and treats to enjoy too. In the sunshine its nice to sit outside, however it can be very noisy as you are right on the road.

OZONE COFFEE ROASTERS – OLD STREET
Located near to Old Street station this place serves a delicious coffee! It is also very spacious (although doesn’t look like it on the outside). There are long benches upstairs which has plug sockets and then lots more tables downstairs. This is a popular place for people to work from and I even spied someone holding interviews here. The wifi is great too!

FARM GIRL – CARNABY STREET
Farm Girl in Notting Hill is often very very busy and its hard to get a seat, same with the one in Chelsea. However Farm Girl at 1 Carnaby Street is a lot quieter. Located above Sweaty Betty this is a great place to work from. The wifi is excellent and the atmosphere is relaxed. There is also lovely outside seating for the summer. You can treat yourself to a matcha latte and be super millennial!

WHOLE FOODS – PICCADILLY CIRCUS
This Whole Foods is so big and there is so much choice! There is a huge section for takeaway food/lunch options, but you could also do your weekly shop here if you are rich enough! Anyway, upstairs is a spacious seating area which is lovely to work from. The wifi is strong and there are plenty of plug sockets. Make sure you get there early to get a seat before the lunchtime rush!

WHOLE FOODS – FULHAM BROADWAY
This Whole Foods has a large seating area upstairs with plenty of places to sit at. You can sit at the window and watch the world go by down below or can sit on one if the main tables. Again, pretty decent wifi and plenty of plug sockets.

601 QUEENS ROAD – WIMBLEDON
This cafe is an Instagram dream, the stairs are marble, the tables are marble, the lighting is bright and there are cactus’ everywhere! What’s even better the wifi is fab. They serve breakfast until 11.30am and there is lots to choose from. The lunchtime menu is also fab, check out the burger! The only problem here is that there are not enough plug sockets so make sure you arrive with a fully charged laptop!

GAILS BAKERY – VARIOUS LOCATIONS
Okay we aren’t exaggerating when we say Gails bakery serves the best hot chocolate we have tasted! There are also so many delicious bakery delights to choose from. There are plenty of tables in all the Gail’s we have visited (and we have been to a fair few!), there are also so many plug sockets which makes spending all day here ideal. The wifi is fab as well and there is also a jug of water to help yourself when you get thirsty.

THE CORAL ROOM- TOTTENHAM COURT ROAD
The Coral Room is located in the Bloomsbury Hotel (also home of Dalloway Terrace). It is the perfect spot to work from and has great WiFi! It is a great escape from the hustle and bustle of Oxford Street and it is hidden so not everyone knows it exists! They have a great brunch menu and the coffee is fab if you are also looking for a bite to eat. The staff treat you amazingly and do not rush you out of your seat- will definitely be returning!

Chelsea Creperie

We have FINALLY visited the Chelsea Creperie! It might have taken us two attempts because we were being ditzy and went to the wrong place last time lol! That’s the last time I (Annie) does the directions, think Rach can take on that role from now on she does a far better job.

We visited the Creperie on a Tuesday afternoon at 3pm, making sure we missed the lunch time rush. The creperie is located just a 15 minute walk from both Fulham Broadway and South Kennsington Station.

Upon arrival the waiter asked us if we would like to try one of their rainbow lattes and of course we said we would. When they arrived they were green and orange on top!

We sat in a little booth that was full of Nutella cushions, very cute! And it was the perfect spot for us to get some work done and also have a good old catch up!

We both looked at the menu and there were so many options to choose from! In the end I went for a Nutella crepe (of course) with raspberries and salted caramel ice cream! It was so delicious and the crepe was perfectly cooked.

Rach went for the Amazing Apple it was served on a cute heart plate and was your typical crepe! It was a parcel that was stuffed with delicious cooked apples, salted caramel sauce and a serving of salted caramel icing (Rach swapped this as the menu said it was vanilla) it was sooo delicious and the apples were just incredible!

There were also lots of savoury crepres in the menu which also sounded delicious and had we not already had lunch we probably would have opted for one of them (you know we love the share).

They also had a number of waffles to try and had it not of been a creperie we definitely would have tried a waffle as we LOVE them!

All in all Chelsea Creperie was super cute and the food was delicious! If you are in the area and fancy a crepe then we would definitely recommend!

2018 Reflection

So I decided to scroll right back on our Instagram to the 1st of January, to help me remember exactly what we had got up to this past year. It was super cute reminiscing on our year and remembering exactly what we have been getting up to over the past year. What we did notice was a hell of a lot of brunch spots and restaurants were visited this past year, so much so that we now have an entire section on our blog dedicated to this.

Lots and lots of active wear has been photographed and we even decided it was time to purchase our fourth tripod, this time we went for the biggest henchest tripod we could find, thank you John Lewis! So far so good we have not had any mishaps with this tripod and we have even got our self a cool new ‘clicker’ so we don’t have to keep pressing the self-timer button!

January and February seem like they were very quiet months in the world of the Two Brits, Rach did have a flat warming party in February for her old flat which turned out to be an incredibly MESSY night to say the least. We do remember it being ridiculously cold and the beast from the east hit the UK! Needless to say we still thought it would be a great idea to strip down to our sports bras to take countless amounts of photos.

March it was Annie’s birthday and she turned the grand age of 26 (wow how are we already 26 years old). We visited Dalloway Terrace for Annie’s slightly more sophisticated brunch (more on that in a bit). We had wanted to visit Dalloway Terrace for such a long time and it was just the most perfect morning and the food was so delicious! A boozy brunch also took place at Six Storeys where about 20 of us downed copious amounts espresso martinis that none of us can ever drink again, it’s safe to say we didn’t sleep much that evening!

April was Rachel’s Birthday was in April, we had a delicious picnic on Clapham Common and then continued the party at Rachel’s Flat (so many memories were made at that flat it will be missed).  For her birthday day out we visited Darwin Brasserie at the top of the Sky Gardens, it’s safe to say that EVERYTHING went wrong and it was actually very laughable (hear more about that in our vlog).

Annie also ran her first ever marathon on the 6th April, it was the Manchester Marathon and I absolutely loved it.  I will 100% be running another marathon, not sure if it will be 2019 or 2020 but it will be done! If anyone is thinking about running a marathon then DO IT!

May we hopped on a plane and landed in Edinburgh, it was honestly one of the best weekends we have had. We visited lots of brunch places and hiked Arthurs Seat. The sun was shining and we spent our final day/evening at Dundas Castle Estate. We were staying at their Glampotel and it was just so much fun and the perfect way to end our trip.

June was another trip to Scotland, neither of us had ever visited Scotland before this year and it just so happened we ended up visiting twice in 2018. We stayed in 2 beautiful hotels in Glasgow and we were treated like absolute princesses. We had 2 spa treatments each over the weekend and it’s safe to safe we returned feeling very Zen!

July was the month of the world cup! We were actually at a blog event when England were playing Columbia, we assumed the restaurant would have a screen up but they didn’t, so when we heard it was a penalty shootout we were all manically on our phones trying to get a connection! We ended up watching it from facetime lol!

August was when Rach Travelled Canada with her boyfriend in August and had the most AMAZING time! If anyone is thinking about visiting Canada then you must go the views are insane and it is just an all-round amazing place!

September was when Annie ran the Thames Path Challenge which was a 50KM run, it was hard to say the least and I have never felt so exhausted in all my life. I would 100% do this run again though as it was so much fun and a completely different experience to any road run I have done.

October was a big month for us, Rach got a new job that she is absolutely loving, our blog turned 3 years old and on the same day we hit 10K on Instagram which is a milestone we have been wanting to get to for SO SO long! Rach also moved from Clapham to Wimbledon and moved into a beautiful four bedroom house with three amazing girls.

November included a trip to Milan, we kick started our weekend away in style as we were lucky enough to be invited to review the No1 Lounge at Gatwick Airport. We ate lots of great food and drank lots of wine and it was such a lovely weekend.

December was a great month as per usual Annie got offered a new job in December which is very exciting and I cannot wait to start in January! Rach visited Paris with her boyfriend and went to Disneyland Paris which was super cute.

WOW what a year we have had, one of the reasons we love social media, our blog and vlogging is because we can look back and reminisce on all the amazing things we have been able to do this year. Thank you so much to all the lovely brands and PR Agencies we have worked with this year it has been great!

Bring on 2019, we are so excited to see what you have in store!

Plate Restaurant Review

Plate restaurant is located in the M by Montcalm hotel which is located just a 5 minute walk from Old Street in London. The hotel opened in 2015 and the restaurant opened last May and is absolutely gorgeous.


Plate is located on 2 floors, the ground floor is a bakery during the day and cocktail bar at night. It has comfy seats located by the windows, perfect for watching the world go by. The smell of coffee and fresh pastries hits you as you walk into the restaurant which is divine. The bakery also supplies Black Coffee (a well known coffee chain in London) with their pastries!


The main restaurant is on the mezzanine above the bakery/bar. The restaurant is spacious with floor to ceiling windows and amazing plants making it an Instagram dream. There are also lots of plants which add to the green house botanical vibe! Look at us cuties posing in front of this cute blossom tree!


The staff here are so lovely and we had the nicest waitress who was very attentive and proud to work at Plate. She always made sure we were happy with the food we had ordered which was really nice of her.

The food and beverage manager Frederick also come over to introduce himself. He gave us a bit of background on the company and their vision for the future. He also told us about their ribs night… more on that later!

The brunch menu is large and there is so much choice. In order to have bottomless prosecco for £15 you have to order 2 courses off the brunch menu, no trouble for us!!!

We decided to start with something sweet and a little lighter, these dishes were much more breakfast like. Rachel went for the ‘Pears & Cream’ which was Grilled poached pear, ricotta cheese, granola, grapes and honey this was absolutely delicious! There were so many delicious flavours we would definitely recommend!

Annie went for the berries and yoghurt which was a mixed berry compote, Greek yogurt, granola and honey! This was so delicious and the berry compote was the perfect blend of sweet and sour! We have to mention the bowls they used as well as we absolutely loved them, they reminded us of shells!

For the next course annie opted for the sourdough with scrambled eggs and smoked salmon. Quite often when we go for brunch they are not very generous with the salmon but here at Plate they are very generous which is fab! The plate was piled high with both scrambled egg and amazing quality smoked salmon, can I eat it all over again please!?

Rach went for the macaroni cheese which was simple but incredibly tasty and very filling! I loved the basil they had added to the mix it added tons of flavour! Would definitely recommend this dish and the portion size was huge, so big in fact it almost defeated me!

For dessert we decided to share the French toast (we were already SO FULL). This was amazing it was light fluffy and tasted kind of like brioche with a croissant texture it was the perfect way to end a delicious meal! It was served with Banana caramel, maple creme Fraiche and candied pecans.

Unlike most bottomless brunches the waitress left the bottle of prosecco by our side in an ice bucket. We loved this as it meant we could top our glasses up when we wanted to, although she was so attentive we often didn’t need to. We were offered another bottle as well which was nice but we literally couldn’t fit anything else in, we were stuffed!

No issues on the toilet front they were clean tidy! They also had elemis hand wash and hand cream which we love the smell of!

As we mentioned before Plate also offer a bottomless steak and chips on a Friday from 6-7pm for £15 and a bottomless ribs and wings on a Thursday for just £10 which runs from 6-7:30pm so you have an hour and a half to eat as much as you want.

It would be a great place to work from, which Rach took note of as she works from home! The WIFI was good as well which is a bonus and means you wouldn’t have to hotspot!

The hotel looked so beautiful we would love to stay here, maybe one day hey?

The W.B Yeats Collaborates with M.I.A

M.I.A and The W.B Yeats collaborated to celebrate chocolate week and rumour has it they will be collaborating for the rest of the year! What a fabulous idea we hear you think and you wouldn’t be wrong. Any excuse to eat chocolate and we are there, so even better when there is an entire week dedicated to chocolate.

Chocolate week was from the 13th- 21st October 2018 so if you missed it this year and you are a chocolate lover make sure you look out for it next year as so many brands get involved with it.

The W.B Yeats is a pub located just a short walk from Finsbury Park Station. They serve freshly prepared food that is of an amazing quality and everything on the menu sounded delicious. We arrived at The W.B Yeats pub at 7:30PM on Friday 19th October ready to try the menu and most importantly the M.I.A Chocolate desserts that are currently on the menu and will be until the end of the year.

We have tried M.I.A chocolate previously and absolutely loved it! You can read our blog post here all about the chocolate.

We ordered both desserts and shared of course…when do we not!

The Warm Chocolate & Caramel Tart with Coconut Cream was one of the desserts and we absolutely loved it, this dessert was Rachels favourite out of the two and she could have eaten it all over again it was so delicious. We loved the rich chocolatey taste, the warm caramel sauce and the perfectly cooked buttery pastry. The coconut cream was served on the top and it was the perfect addition!

The second dessert on the menu was a Cold Chocolate fondant with Candid Hazelnut which was also incredible, we particularly liked the crispy base (we have always loved anything with a crunchy base). The mousse was perfectly set, and we loved the taste of the chocolate powering through with every bite.

We couldn’t just visit The W.B Yeats for the desserts though, of course we went enjoyed a three course meal, how could we not when the menu sounded so divine.

We ordered a bottle Of Le Campuget Syrah Grenache which was a delicious blush wine, the type of wine we have been loving recently. it was fresh, crisp and easy to drink. Le Campuget Syrah Grenache is such a summer wine and reminds us of those light evenings sipping it in the sunshine if you cannot tell already e are trying to hold onto summer for as long as possible.

We also shared some Salamanca olives and nuts which were perfect to snack whilst we had a catch up and chose what we wanted to order.

To start we shared the Isle of Wight tomatoes & parmesan on toast which was divine and so flavoursome. We would 100% recommend this starter to anyone to visits. They were incredibly generous on the portion sizes there were so many tomatoes. We love parmesan it’s one of our favourite cheeses so of course we loved that part of the dish as well.

For mains we both went for the steak, with green sauce and onions. It was unbelievable, we wanted to eat it all over again! It was served with a side of chips and of course gravy that was poured over the top of the steak. The greens sauce had parsley in it which we absolutely loved!

Angus the manager of the pub was incredible, he looked after us all evening, you can really tell he loves his job. He explained each dish to us in detail before we tucked in which we really appreciated as its nice to know a bit of background on the dish.

It was a busy Friday evening in the pub and the atmosphere was alive, we loved the vibe. We got the feeling that most people were locals enjoying a Friday night drink and a bite to eat.

We have heard that W.B Yeats serve an incredible roast on a Sunday, its huge so make sure if you visit you are hungry! We are going to have to make a return visit to try it!