Chelsea Creperie

We have FINALLY visited the Chelsea Creperie! It might have taken us two attempts because we were being ditzy and went to the wrong place last time lol! That’s the last time I (Annie) does the directions, think Rach can take on that role from now on she does a far better job.

We visited the Creperie on a Tuesday afternoon at 3pm, making sure we missed the lunch time rush. The creperie is located just a 15 minute walk from both Fulham Broadway and South Kennsington Station.

Upon arrival the waiter asked us if we would like to try one of their rainbow lattes and of course we said we would. When they arrived they were green and orange on top!

We sat in a little booth that was full of Nutella cushions, very cute! And it was the perfect spot for us to get some work done and also have a good old catch up!

We both looked at the menu and there were so many options to choose from! In the end I went for a Nutella crepe (of course) with raspberries and salted caramel ice cream! It was so delicious and the crepe was perfectly cooked.

Rach went for the Amazing Apple it was served on a cute heart plate and was your typical crepe! It was a parcel that was stuffed with delicious cooked apples, salted caramel sauce and a serving of salted caramel icing (Rach swapped this as the menu said it was vanilla) it was sooo delicious and the apples were just incredible!

There were also lots of savoury crepres in the menu which also sounded delicious and had we not already had lunch we probably would have opted for one of them (you know we love the share).

They also had a number of waffles to try and had it not of been a creperie we definitely would have tried a waffle as we LOVE them!

All in all Chelsea Creperie was super cute and the food was delicious! If you are in the area and fancy a crepe then we would definitely recommend!

2018 Reflection

So I decided to scroll right back on our Instagram to the 1st of January, to help me remember exactly what we had got up to this past year. It was super cute reminiscing on our year and remembering exactly what we have been getting up to over the past year. What we did notice was a hell of a lot of brunch spots and restaurants were visited this past year, so much so that we now have an entire section on our blog dedicated to this.

Lots and lots of active wear has been photographed and we even decided it was time to purchase our fourth tripod, this time we went for the biggest henchest tripod we could find, thank you John Lewis! So far so good we have not had any mishaps with this tripod and we have even got our self a cool new ‘clicker’ so we don’t have to keep pressing the self-timer button!

January and February seem like they were very quiet months in the world of the Two Brits, Rach did have a flat warming party in February for her old flat which turned out to be an incredibly MESSY night to say the least. We do remember it being ridiculously cold and the beast from the east hit the UK! Needless to say we still thought it would be a great idea to strip down to our sports bras to take countless amounts of photos.

March it was Annie’s birthday and she turned the grand age of 26 (wow how are we already 26 years old). We visited Dalloway Terrace for Annie’s slightly more sophisticated brunch (more on that in a bit). We had wanted to visit Dalloway Terrace for such a long time and it was just the most perfect morning and the food was so delicious! A boozy brunch also took place at Six Storeys where about 20 of us downed copious amounts espresso martinis that none of us can ever drink again, it’s safe to say we didn’t sleep much that evening!

April was Rachel’s Birthday was in April, we had a delicious picnic on Clapham Common and then continued the party at Rachel’s Flat (so many memories were made at that flat it will be missed).  For her birthday day out we visited Darwin Brasserie at the top of the Sky Gardens, it’s safe to say that EVERYTHING went wrong and it was actually very laughable (hear more about that in our vlog).

Annie also ran her first ever marathon on the 6th April, it was the Manchester Marathon and I absolutely loved it.  I will 100% be running another marathon, not sure if it will be 2019 or 2020 but it will be done! If anyone is thinking about running a marathon then DO IT!

May we hopped on a plane and landed in Edinburgh, it was honestly one of the best weekends we have had. We visited lots of brunch places and hiked Arthurs Seat. The sun was shining and we spent our final day/evening at Dundas Castle Estate. We were staying at their Glampotel and it was just so much fun and the perfect way to end our trip.

June was another trip to Scotland, neither of us had ever visited Scotland before this year and it just so happened we ended up visiting twice in 2018. We stayed in 2 beautiful hotels in Glasgow and we were treated like absolute princesses. We had 2 spa treatments each over the weekend and it’s safe to safe we returned feeling very Zen!

July was the month of the world cup! We were actually at a blog event when England were playing Columbia, we assumed the restaurant would have a screen up but they didn’t, so when we heard it was a penalty shootout we were all manically on our phones trying to get a connection! We ended up watching it from facetime lol!

August was when Rach Travelled Canada with her boyfriend in August and had the most AMAZING time! If anyone is thinking about visiting Canada then you must go the views are insane and it is just an all-round amazing place!

September was when Annie ran the Thames Path Challenge which was a 50KM run, it was hard to say the least and I have never felt so exhausted in all my life. I would 100% do this run again though as it was so much fun and a completely different experience to any road run I have done.

October was a big month for us, Rach got a new job that she is absolutely loving, our blog turned 3 years old and on the same day we hit 10K on Instagram which is a milestone we have been wanting to get to for SO SO long! Rach also moved from Clapham to Wimbledon and moved into a beautiful four bedroom house with three amazing girls.

November included a trip to Milan, we kick started our weekend away in style as we were lucky enough to be invited to review the No1 Lounge at Gatwick Airport. We ate lots of great food and drank lots of wine and it was such a lovely weekend.

December was a great month as per usual Annie got offered a new job in December which is very exciting and I cannot wait to start in January! Rach visited Paris with her boyfriend and went to Disneyland Paris which was super cute.

WOW what a year we have had, one of the reasons we love social media, our blog and vlogging is because we can look back and reminisce on all the amazing things we have been able to do this year. Thank you so much to all the lovely brands and PR Agencies we have worked with this year it has been great!

Bring on 2019, we are so excited to see what you have in store!

Plate Restaurant Review

Plate restaurant is located in the M by Montcalm hotel which is located just a 5 minute walk from Old Street in London. The hotel opened in 2015 and the restaurant opened last May and is absolutely gorgeous.


Plate is located on 2 floors, the ground floor is a bakery during the day and cocktail bar at night. It has comfy seats located by the windows, perfect for watching the world go by. The smell of coffee and fresh pastries hits you as you walk into the restaurant which is divine. The bakery also supplies Black Coffee (a well known coffee chain in London) with their pastries!


The main restaurant is on the mezzanine above the bakery/bar. The restaurant is spacious with floor to ceiling windows and amazing plants making it an Instagram dream. There are also lots of plants which add to the green house botanical vibe! Look at us cuties posing in front of this cute blossom tree!


The staff here are so lovely and we had the nicest waitress who was very attentive and proud to work at Plate. She always made sure we were happy with the food we had ordered which was really nice of her.

The food and beverage manager Frederick also come over to introduce himself. He gave us a bit of background on the company and their vision for the future. He also told us about their ribs night… more on that later!

The brunch menu is large and there is so much choice. In order to have bottomless prosecco for £15 you have to order 2 courses off the brunch menu, no trouble for us!!!

We decided to start with something sweet and a little lighter, these dishes were much more breakfast like. Rachel went for the ‘Pears & Cream’ which was Grilled poached pear, ricotta cheese, granola, grapes and honey this was absolutely delicious! There were so many delicious flavours we would definitely recommend!

Annie went for the berries and yoghurt which was a mixed berry compote, Greek yogurt, granola and honey! This was so delicious and the berry compote was the perfect blend of sweet and sour! We have to mention the bowls they used as well as we absolutely loved them, they reminded us of shells!

For the next course annie opted for the sourdough with scrambled eggs and smoked salmon. Quite often when we go for brunch they are not very generous with the salmon but here at Plate they are very generous which is fab! The plate was piled high with both scrambled egg and amazing quality smoked salmon, can I eat it all over again please!?

Rach went for the macaroni cheese which was simple but incredibly tasty and very filling! I loved the basil they had added to the mix it added tons of flavour! Would definitely recommend this dish and the portion size was huge, so big in fact it almost defeated me!

For dessert we decided to share the French toast (we were already SO FULL). This was amazing it was light fluffy and tasted kind of like brioche with a croissant texture it was the perfect way to end a delicious meal! It was served with Banana caramel, maple creme Fraiche and candied pecans.

Unlike most bottomless brunches the waitress left the bottle of prosecco by our side in an ice bucket. We loved this as it meant we could top our glasses up when we wanted to, although she was so attentive we often didn’t need to. We were offered another bottle as well which was nice but we literally couldn’t fit anything else in, we were stuffed!

No issues on the toilet front they were clean tidy! They also had elemis hand wash and hand cream which we love the smell of!

As we mentioned before Plate also offer a bottomless steak and chips on a Friday from 6-7pm for £15 and a bottomless ribs and wings on a Thursday for just £10 which runs from 6-7:30pm so you have an hour and a half to eat as much as you want.

It would be a great place to work from, which Rach took note of as she works from home! The WIFI was good as well which is a bonus and means you wouldn’t have to hotspot!

The hotel looked so beautiful we would love to stay here, maybe one day hey?

The W.B Yeats Collaborates with M.I.A

M.I.A and The W.B Yeats collaborated to celebrate chocolate week and rumour has it they will be collaborating for the rest of the year! What a fabulous idea we hear you think and you wouldn’t be wrong. Any excuse to eat chocolate and we are there, so even better when there is an entire week dedicated to chocolate.

Chocolate week was from the 13th- 21st October 2018 so if you missed it this year and you are a chocolate lover make sure you look out for it next year as so many brands get involved with it.

The W.B Yeats is a pub located just a short walk from Finsbury Park Station. They serve freshly prepared food that is of an amazing quality and everything on the menu sounded delicious. We arrived at The W.B Yeats pub at 7:30PM on Friday 19th October ready to try the menu and most importantly the M.I.A Chocolate desserts that are currently on the menu and will be until the end of the year.

We have tried M.I.A chocolate previously and absolutely loved it! You can read our blog post here all about the chocolate.

We ordered both desserts and shared of course…when do we not!

The Warm Chocolate & Caramel Tart with Coconut Cream was one of the desserts and we absolutely loved it, this dessert was Rachels favourite out of the two and she could have eaten it all over again it was so delicious. We loved the rich chocolatey taste, the warm caramel sauce and the perfectly cooked buttery pastry. The coconut cream was served on the top and it was the perfect addition!

The second dessert on the menu was a Cold Chocolate fondant with Candid Hazelnut which was also incredible, we particularly liked the crispy base (we have always loved anything with a crunchy base). The mousse was perfectly set, and we loved the taste of the chocolate powering through with every bite.

We couldn’t just visit The W.B Yeats for the desserts though, of course we went enjoyed a three course meal, how could we not when the menu sounded so divine.

We ordered a bottle Of Le Campuget Syrah Grenache which was a delicious blush wine, the type of wine we have been loving recently. it was fresh, crisp and easy to drink. Le Campuget Syrah Grenache is such a summer wine and reminds us of those light evenings sipping it in the sunshine if you cannot tell already e are trying to hold onto summer for as long as possible.

We also shared some Salamanca olives and nuts which were perfect to snack whilst we had a catch up and chose what we wanted to order.

To start we shared the Isle of Wight tomatoes & parmesan on toast which was divine and so flavoursome. We would 100% recommend this starter to anyone to visits. They were incredibly generous on the portion sizes there were so many tomatoes. We love parmesan it’s one of our favourite cheeses so of course we loved that part of the dish as well.

For mains we both went for the steak, with green sauce and onions. It was unbelievable, we wanted to eat it all over again! It was served with a side of chips and of course gravy that was poured over the top of the steak. The greens sauce had parsley in it which we absolutely loved!

Angus the manager of the pub was incredible, he looked after us all evening, you can really tell he loves his job. He explained each dish to us in detail before we tucked in which we really appreciated as its nice to know a bit of background on the dish.

It was a busy Friday evening in the pub and the atmosphere was alive, we loved the vibe. We got the feeling that most people were locals enjoying a Friday night drink and a bite to eat.

We have heard that W.B Yeats serve an incredible roast on a Sunday, its huge so make sure if you visit you are hungry! We are going to have to make a return visit to try it!

Emilia’s Crafted Pasta

**Warning, this post will leave you hungry and craving Italian food!!!*

At this early dinner or late lunch (we ate at 3.30pm so you decide….!!), we both agreed that Italian food is our favourite cuisine to have at a restaurant which was excellent as we were both about to tuck in to the most incredible Italian meal.

Located in St Katerine Dock overlooking the Marina is this small Italian restaurant, we were fortunate enough to visit on the most gorgeous Autumn Day and it was warm enough to sit outside and enjoy the amazing view whilst also people watching.

Emilia’s seats roughly 35 people, they specialise in making handmade pasta that is made fresh each morning, the recipes are created and cooked right in front of you, which we absolutely loved.

We asked if it would be possible to sit outside seeing as it was such a beautiful day. We had a small wait for a table which was fine as we sat on the bar stalls and watched the chefs hard at work.

Shortly after we were shown to our table which overlooked the docks, it was stunning. We both ordered a drink Rach went for a glass of prosecco and Annie had an Aperol Spritz, which we enjoyed in the sunshine whilst admiring the view.

Now lets cut to the food which is what you all came here for. The menu is simple which is what we like because it makes choosing not as difficult, we always think that is a sign of a good restaurant. The menus were printed on brown paper and doubled up as place mats which is a great idea. Everything on the menu had our mouths watering and we really were spoilt for choice.

Burrata is Rach’s all time favourite thing so of course she opted for the Burrata for starter, which was served with toasted ciabatta and was INCREDIBLE. It was creamy and delicious and had such a great flavour, it was utterly delicious.

Annie ordered finely sliced bresaola (cured beef) with rocket and parmesan salad there was also the option to have it with   toasted ciabatta instead of the salad. Bresaola for anyone that doesn’t know is air-dried, salted beef that is usually aged for two or three months until it becomes hard and turns dark red in colour. Parmesan is my favourite cheese so I had to order the salad of course and I was delighted when it was served with a very generous portion.

There are six different types of pasta on the menu; Potato Gnocchi (occasionally available), Bucatini, Ravioli, Rigatoni, Pappardelle and Casarecce. There are seven pasta dishes to choose from each of which is created using of the pasta options above.

We both ordered 4 hour slow cooked béchamel bolognese with grated parmesan which was a Pappardelle dish. pappadelle pasta is a thick pasta and the flavours of it were incredible. The portion size was huge and pasta is so filling! Thankfully they have doggy bags so you can take what you cannot manage home with you.

Toilets are located outside of the restaurant, they are public toilets that most the little restaurants shared. They are clean and we had no issue with this at all- means there is more space to seat guests!

The staff at Emilia’s were really attentive and so friendly! We couldn’t have asked for a better waiter/waitress they were both so happy and polite.

We had the most incredible time and we will definitely be returning again! It was just the most perfect afternoon and we couldn’t have asked for better food!

The Sipping Room In Canary Wharf

Canary Wharf at the weekend is so fantastic because its like a different world. During the week its full of all those business men and women who all probably work in finance and is so busy and non-stop. However at the weekend all these people are probs chilling on their yacht on the Thames in Marlow or enjoying a country break in the Cotswolds…… this means its nice and quiet at the weekend and the perfect place to go for food.

We think Canary Wharf looks a bit futureistic, even the train station is pretty cool and then as you come out the station all those sky rise office buildings with floor to ceiling glass. There are lots of eateries here and also lots of shops too!

The Sipping Room was our brunch spot of choice, it is located in West India Quay which is just a 5 minute walk from Canary Wharf station. The Sipping Room is a Drake and Morgan restaurant and from what we can tell it seems they offer a standard brunch menu across all their restaurants/bars.

It was mid-October on a beautiful autumn day, the sun had definitely decided to put its hat on that day!! We asked to sit outside to make the most of the glorious weather and that was no trouble at all!

There is lots to choose from on the brunch menu (which is available at the weekend from 11am – 4pm) and its very varied so everyone will be happy! There is the all day breakfast menu which includes items such as pancakes, avocado on sourdough, full works, veggie works and eggs Benedict.

There are also plates to start or share which include burrata and a meze board. For brunch you could also choose a burger or a dish from the grill. See what we mean, lots to choose from! There is also a breakfast menu (which includes boiled eggs and soldiers!) and an all day menu which includes pies!

Anyway back to what we actually ate! As it was brunch time and we hadn’t had breakfast as we had been at a gym class we opted for the brunch menu and also just because we love brunch!

Rach went for the buttermilk chicken and waffle as she has never had it before and was intrigued to see how the elements all worked together. This was served with a waffle, topped with avocado and then a buttermilk chicken breast with chilli maple syrup. The combination worked so well together, and the size of the chicken was very very generous! As I love avocado I wish there was more avocado on it!

Annie went for the avocado on sourdough but changed the poached egg for scrambled egg. The staff were more than happy to make this change which was nice! It was really tasty and the portion size was great, sourdough bread would have been better than just a slice of white but you can’t have it all!

We then enjoyed our brunch with a juice each, Rach went for sweet greens (kiwi, pineapple, cucumber, orange) which was really refreshing, we would definitely recommend!

Annie went for for L’Orange (orange, mango, avocado), I had never tried avocado in a smoothie before so I was really intrigued! It made the smoothie really creamy and the orange and mango overpowered the flavour of the avocado. Both were refreshing and delicious and made us feel all summery in the lovely sunshine.

We popped inside as this is where the toilets were located. We loved the decor of the inside there were faux fur blankets over most of the chairs and it looked like a little winter wonderland!

The bar was located at the front of the restaurant, just as you walked in the door. The staff were all incredibly friends at The Sipping Room and answered any questions we had

The toilets were very clean and there were plenty of cubicles, we love the fact Drake & Morgan have sweets in the rest rooms! This time they had a huge pot of quality streets, they really are getting into the festive spirit!

We would definitely recommend visiting! The Christmas menu looked delicious and we already have our eyes on it!

3 Lessons We Have Learnt in Three Years

So to celebrate our blog turning the grand age of 3 we decided to look back at the past 3 years and think of three things we have learnt. It’s hard to think of the most prominent things to share because we taught ourselves everything, and we have learnt A LOT!

I mean we set up our Instagram and had to learn all about the algorithm, we learnt the hard way probs as its taken us 3 years and we haven’t hit 10k yet (give us a follow if you don’t already and help us out we are less than 50 followers away eeek).

We set up our wordpress account and then decided to go self hosted, now that was a learning curve and a half! We taught ourselves how to edit photos and how to edit vlogs. We tried to learn about SEO (still struggling with that one!), and there is so much more!

So here are our main 3 lessons that we wanted to share:

1) When coming up with a name for yourself or your brand never ever use a number. A number can change you see….. when we originally started there was three of us and some of you may have followed us from the beginning when we were threebrits…… well now you probs can tell there are two of us! So this meant we had to change EVERYTHING. Our blog name and layout, our instagram, twitter and our email address. We still have to check our threebrits email address every now and then just in case someone has emailed us! So this advice is for anyone starting out, not just a blog but for anything, really think wisely about your name!

2) When taking photos take them in the SHADE, not in the direct sunshine! When we first started taking pictures we thought that we needed to find the prettiest sunniest spot. It took us a while to realise (and a few squinty photos) but we are so glad we did! The shade is the best place for photos!

3) Be yourself – now this may seem a bit deep and like woahh! However we stand by this and have been ourselves from day 1. We like to portray our real selves on social media and don’t like this whole insta vs reality thing. Okay yes we do photoshoots in advance but when we have full time jobs we have to plan ahead to ensure we have enough content. However when we go out for food we genuinely do eat everything we are given, so many bloggers will take photos, take a bite and then leave the rest. Not us! We eat it all and have been know to eat share a massive starter, 3 pizzas and 2 desserts between the two of us and we are not ashamed!

We also love to go out and enjoy ourselves, we have had many a crazy night/day out and think its important to enjoy life. We have had 2 memorable bottomless brunches; one where we basically walked the entire streets of London and had a fun encounter with a gold buddha and the other where we were ‘slut’ dropping in the middle of central London…. and plenty more to come!

In addition to this when we attend a fitness class, we put our all in and enjoy ourselves. We have been to a number of fitness events where other ‘fitness bloggers’ have turned up late, then hardly participated in the class and then posted on social media how great the class was and how sweaty they are….. nah not us again, we will fully workout!

So our final point – BE YOUR WONDERFUL SELF….. always!

HunkeMoller HKMX Product Review

We love finding new fitness brands and loved recieving these fab tops from hunkemoller. The tops we are wearing are the HKMX Blogger Xenia Mesh Tank Top! We both have them in a size XS and they fit perfectly!

The tops retail at £20 which we think is a fair price especially as the quality is really good. The fabric is incredibly soft and very comfortable (we have trialled and tested in several workouts).

The newest HKMX sports collection is perfect and so chic! It’s fashionable but also functional. You will find outfits for all kinds of activities including high impact sports such as running or boxing. They also have outfits perfect for yoga and other low impact sports.

More and more brands these days are offering more than just the product and are also ensuring the packaging is just as nice. To be honest we can see why because nice packaging that looks inviting is so nice to receive and also people are more likely to photograph and post to social media, which is free advertising for the company!

Hunkemoller didn’t disappoint with their cute packaging it was pretty and pink and we absolutely loved it!

The entire collection is so beautiful and we definitely have our eyes on some of the other products. We love the baby pink cropped sweater, the baby pink high neck branded sweater is also BEAUTIFUL! In fact we would wear the entire collection!

If you love the colour pink then this collection is most definitely for you (don’t worry there are plenty of other colours if you aren’t). We LOVE pink at the moment it’s one of our favourite colours so as you can imagine we are completely crushing over this collection.

You can purchase this collection on the Hunke Moller website.

Tibits Restaurant Review

Tibits is a vegetarian and Vegan restaurant chain located in Switzerland and London, they have a total of eight stores (two of which are in London). Three brothers from Switzerland wanted to create a ‘delicious and fresh vegetarian buffet, as speedy as a fast food joint and as cosy as a corner café’ they worked with two of the oldest vegetarian restaurant owners in Zurich and together created Tibits.

Tibits in London can be found just off of Regents street in Heddon Street and also in Southwark (known as the Bankside branch) located just behind the Tate Modern. We visited the Bankside branch on a rainy Sunday morning and as soon as we entered the restaurant our mood was immediately lifted.

Tibits was fairly quiet as the restaurant only opens at 11:30am on a Sunday and our reservation was at 12:00PM, we certainly were not complaining though as it was the perfect opportunity to take some photographs of the restaurant. We are glad we did as well because by the time we left the restaurant was full and the atmosphere was buzzing.

On arrival we were welcomed straight away by a lovely hostess who explained to us how it all worked! You pay by weight, so you can take as much or as little as you want. Once you have filled your plate you can take it over to the till and have your plate weighed. Breakfast is £1.90 per 100g, lunch is £2.30 per 100g and dinner is £2.60 per 100g.

We opted to sit inside as it raining outside but if it had been a lovely sunny morning we definitely would have sat outside watching the world go by.

Tibits has over 40 homemade vegetarian and vegan salads, hot dishes, soups and breakfast dishes. As we visited Tibits at 12:00PM and as it was the weekend there was a selection of breakfast dishes and lunch dishes available.

We were really impressed with the number of dishes on offer and we were completely spoilt for choice. We of course piled our plates up, so we could try a little bit of everything (it has just got to be done). We enjoyed every single option on our plate it was just heaven! We especially loved the lasagna it was sooo delicious.

The bread is complimentary so don’t put that on your plate when you go to get it weighed!

The food is in the middle of the restaurant served on an island that you can walk around and choose what dishes you want to have. We walked around that island several times making sure we didn’t miss anything!

Rach also ordered a large Fitness Green Juice which was really tasty (although we did wonder how small a small would be as the large wasn’t that big). Annie went for a Ginger Kombacher as she had never tried one before and was curious to see what all the fuss was about. The Kombacher was really refreshing and the ginger flavour was divine.

Tibits were hosting a live music bottomless brunch, it was the last one of the summer and included unlimited gin and tonics (sounds right up our street). Guests started to arrive just after we had finished our meal and were sat outside in the conservatory area which was really beautiful and had a lovely atmosphere.

The main restaurant had mainly high chairs and also window benches for a spot of people watching! There is also a small amount of seating downstairs which was really cute and cosy and would be perfect for a bigger party.

The toilets are downstairs and just as a warning are communal boys and girls so don’t be alarmed when washing your hands (like we were)!

Overall we had such a nice experience visiting Tibits and have never really dined in this way before but loved it! We often like to try many dishes (when eating out together we usually share our food half and half!) but this style of dining meant we had a lot of variety and didn’t get food envy if one another!

We would definitely return here and would recommend to everyone whether they are veggie/vegan or not!

The Parlour Brunch Review

Canary Wharf isn’t usually a part of town we visit, especially at the weekends as it is known for being a bit of a ghost town at the weekends! The other weekend however, I had somewhere to be in Canary Wharf so decided to look for somewhere to have brunch afterwards.

The Parlour was our brunch spot of choice, it is located in the Park Pavilion on Canada Square which is just a 5 minutes’ walk from the station. The Parlous is a Drake and Morgan restaurant and from what we can tell it seems that they offer a standard brunch menu across all of their restaurants/bars.

The menu was fab and very reasonable as well, I booked a table to be on the safe side but upon arrival it was clear to see they had plenty of seating available. We were asked if we wanted to sit outside in there lovely alfresco terrace but there was a slight chill in the air so we opted to sit inside. The alfresco terrace had its own bar outside which is ideal especially on a hot summer’s day. By the time we left The Parlour the outside terrace was full as the sun had decided to come out to play!

I ordered the Poached eggs with Avocado & Chilli on Sourdough Toast but instead of poached eggs I opted for scrambled eggs. The dish was served but they had have forgotten I had asked for scrambled eggs as poached eggs were served. I decided to leave it instead of letting them know about the mix up- very British of me but it was still super delicious with the poached eggs.

The crushed avocado was absolutely delicious and the chilli flakes gave it a little kick. I tried to poached eggs and unfortunately they were freezing cold, so I had to send them back but when they returned they were piping hot.

My friend enjoyed the Eggs Royale which looked delicious and she said it was very tasty. They served a generous portion of smoked salmon as well which is also a good thing! You can order the Eggs Royale as a half portion for £4.50 or a full portion of £8.95.

We love the décor or The Parlour it was very millennial and there is gold EVERYWHERE! There were a selection of seats to choose from you could either sit on stalls or comfy arm chairs, we obviously went for the comfy arm chairs. We also noticed there were booths available with round tables for groups which looked super cosy.

The toilets were fancy as well and clean which is definitely a massive plus in our eyes, as you know we often judge a place by how clean the toilets are, we can’t be the only ones that do this.  They had a huge jar of sweets (wrapped of course otherwise that would be gross!)

We noticed when we were on the website that you could have your wedding reception at The Parlour, we actually think this would be a great wedding venue. There are a number of different packages available so if you are getting married and haven’t yet decided on a venue go and take a look!

We would definitely return to The Parlour the food was delicious and the drinks we saw being served looked incredible. My friend has visited on a Friday after work before and said the atmosphere is great so maybe we will have to swing if we are in the area for a couple of  cocktails!