Les Filles by LLS Cafe

We recently visited Les Filles by LLS Cafe and had the most incredible meal! We found LLS Cafe on the Nutrifix app, they are a big fan of LLS Cafe and so are we! Becca the nutritionist at Nutrifix has quoted some of the health benefits of the dishes we chose which you can find throughout our post!

Les Filles was super cute and we fell in love with the place as soon as we entered! We got to sit at the window seat which in our eyes was the best seat in the house!

They also have LLS branches at Hampstead, Lancaster Gate & Waterloo. The Craven Terrance branch near waterloo has only recently opened! We went to the branch in Paddington and couldn’t recommend it enough!

We both opted for the waffles, but as Rach is a bit fussy she omitted the eggs and had hers with avocado and smoked salmon. Annie enjoyed the 2 poached eggs with hers and also added some smoked salmon as well!

If you’re looking for something savoury, the sweet potato waffles with eggs, avocado and smoked salmon is a great choice. Packed with protein, heart-healthy fats and carbohydrates making this a nutritionally balanced meal. This would be a great post-workout meal to replenish depleted stores and help to rebuild muscle fibers.

Another great option for savoury (which we both sampled) and if you’re looking for a veggie option is the halloumi with roasted veg with sourdough, this meal is packed with protein, fats, various vitamins and minerals, as well as fibre. This combination will satisfy you and keep you feeling full until your next meal. We loved the harissa sauce it came with it tasted oriental and had SO much flavour and definitely made the dish!

We both shared the pancakes after our savoury meal. If you’re after something sweet, the buckwheat pancakes will definitely satisfy you. With pancakes made using buckwheat flour, these are fibre-packed ensuring to keep you fuller for longer as well as contributing to good gut health. Topped with a delicious combination of coconut cream, homemade chia jam, fresh fruits and date syrup, providing sweetness as well as an array of vitamins and minerals, as well as antioxidants.

These pancakes are also gluten free and vegan friendly. You are given 3 pancakes and a very generous amount of toppings, the chia jam was incredible and we loved it! It also went really well with the coconut cream, we aren’t usually fans of coconut yoghurt but oh my the cream was yum and complimented the pancakes perfectly.

We also had this all washed down with a delicious coffee and juice/smoothie. There is such a good choice of drinks that we had to go for 2 each.

Rach went for the cappuccino which was served in the cutest mug & coaster and Annie and Americano, again served in a very photogenic cup!

Rach went for a juice and she prefers a juice to a smoothie, she went for ? This was incredibly refreshing and the addition of ginger was not too overpowering (which it often can be). Annie had a smoothie which was super thick and incredible, made with almond milk and lots of berries!

We had such a lovely afternoon and we honestly cannot recommend this place enough! We will definitely be returning soon and we are already so excited about it!

Farmstand Breakfast Review

Farmstand was founded in Covent Garden in 2016, they have an all day menu which is based on the diet that the founder has been following since he was diagnosed with cancer. He believes it was vital in improving his health. Farmstand source the best ingredients seasonally and offer a plant-powered menu from scratch.

Farmstand breakfast

Farmstand sell 80% plant based, 5% sustainable fish and 15% ethical meat they are also dairy free, added sugar and artificial ingredients free.

Farmstand breakfast

We visited one Saturday morning at around 10AM, the restaurant was quiet but it did start to get a little busier by the time we left. Unfortunately the coffee machine was out of order which did put a couple of customers off. This didn’t actually bother us though as they were still serving filter coffee which tasted absolutely delicious.

We also ordered a couple more drinks, Rach went for a green juice (of course) it was the easy being green Farmstand juice which was so nice and really refreshing. Annie ordered a ginger kombucha by L.A brewery that was so delicious and the ginger flavour was incredible!

Farmstand was like a little jungle, there were plants everywhere which we absolutely LOVED!

Rach ordered toasted sourdough & Avocado which cost £3.50. The smashed avocado was really tasty and served on the side so you could add as little of as much as you wanted! In fact as it was only 1 slice Rach had some left over!

Farmstead breakfast

Annie ordered the tomato salsa & soft boiled eggs on rye bread, which was absolutely delicious. The Rye bread was incredibly moist and they were very generous with the salsa. Hard boiled eggs are Annie’s favourite kind of egg so this was a nice treat as most places don’t have hard boiled eggs on the menu. This dish cost £3.25 which is cheaper than the Avocado on sourdough which really surprised us as we would have expected it to have been way more.

Farmstand breakfast

Farmstand is a great place to come for a coffee catch up, as there is lots of seating and the filter coffee that was had was delicious and strong, just how we like it!

We would love to return to try the lunch menu, where you get to pick a main and 2 sides, as it sounds yum! We also fancy trying the banana bread with compote as it looked and sounds delicious!

Farmstand breakfast

We went to the toilet before we left and downstairs there was a couple of people attending what looked like a knitting class! It looked so cute and would be the perfect activity if you like to knit!

The staff at Farmstand were really happy and all had smiles on their faces! Something we really appreciate when visiting restaurants.

So the next time you are in Covent Garden make sure you stop by Farmstand for a delicious meal that won’t break the bank!

Plate Restaurant Review

Plate restaurant is located in the M by Montcalm hotel which is located just a 5 minute walk from Old Street in London. The hotel opened in 2015 and the restaurant opened last May and is absolutely gorgeous.


Plate is located on 2 floors, the ground floor is a bakery during the day and cocktail bar at night. It has comfy seats located by the windows, perfect for watching the world go by. The smell of coffee and fresh pastries hits you as you walk into the restaurant which is divine. The bakery also supplies Black Coffee (a well known coffee chain in London) with their pastries!


The main restaurant is on the mezzanine above the bakery/bar. The restaurant is spacious with floor to ceiling windows and amazing plants making it an Instagram dream. There are also lots of plants which add to the green house botanical vibe! Look at us cuties posing in front of this cute blossom tree!


The staff here are so lovely and we had the nicest waitress who was very attentive and proud to work at Plate. She always made sure we were happy with the food we had ordered which was really nice of her.

The food and beverage manager Frederick also come over to introduce himself. He gave us a bit of background on the company and their vision for the future. He also told us about their ribs night… more on that later!

The brunch menu is large and there is so much choice. In order to have bottomless prosecco for £15 you have to order 2 courses off the brunch menu, no trouble for us!!!

We decided to start with something sweet and a little lighter, these dishes were much more breakfast like. Rachel went for the ‘Pears & Cream’ which was Grilled poached pear, ricotta cheese, granola, grapes and honey this was absolutely delicious! There were so many delicious flavours we would definitely recommend!

Annie went for the berries and yoghurt which was a mixed berry compote, Greek yogurt, granola and honey! This was so delicious and the berry compote was the perfect blend of sweet and sour! We have to mention the bowls they used as well as we absolutely loved them, they reminded us of shells!

For the next course annie opted for the sourdough with scrambled eggs and smoked salmon. Quite often when we go for brunch they are not very generous with the salmon but here at Plate they are very generous which is fab! The plate was piled high with both scrambled egg and amazing quality smoked salmon, can I eat it all over again please!?

Rach went for the macaroni cheese which was simple but incredibly tasty and very filling! I loved the basil they had added to the mix it added tons of flavour! Would definitely recommend this dish and the portion size was huge, so big in fact it almost defeated me!

For dessert we decided to share the French toast (we were already SO FULL). This was amazing it was light fluffy and tasted kind of like brioche with a croissant texture it was the perfect way to end a delicious meal! It was served with Banana caramel, maple creme Fraiche and candied pecans.

Unlike most bottomless brunches the waitress left the bottle of prosecco by our side in an ice bucket. We loved this as it meant we could top our glasses up when we wanted to, although she was so attentive we often didn’t need to. We were offered another bottle as well which was nice but we literally couldn’t fit anything else in, we were stuffed!

No issues on the toilet front they were clean tidy! They also had elemis hand wash and hand cream which we love the smell of!

As we mentioned before Plate also offer a bottomless steak and chips on a Friday from 6-7pm for £15 and a bottomless ribs and wings on a Thursday for just £10 which runs from 6-7:30pm so you have an hour and a half to eat as much as you want.

It would be a great place to work from, which Rach took note of as she works from home! The WIFI was good as well which is a bonus and means you wouldn’t have to hotspot!

The hotel looked so beautiful we would love to stay here, maybe one day hey?

The Sipping Room In Canary Wharf

Canary Wharf at the weekend is so fantastic because its like a different world. During the week its full of all those business men and women who all probably work in finance and is so busy and non-stop. However at the weekend all these people are probs chilling on their yacht on the Thames in Marlow or enjoying a country break in the Cotswolds…… this means its nice and quiet at the weekend and the perfect place to go for food.

We think Canary Wharf looks a bit futureistic, even the train station is pretty cool and then as you come out the station all those sky rise office buildings with floor to ceiling glass. There are lots of eateries here and also lots of shops too!

The Sipping Room was our brunch spot of choice, it is located in West India Quay which is just a 5 minute walk from Canary Wharf station. The Sipping Room is a Drake and Morgan restaurant and from what we can tell it seems they offer a standard brunch menu across all their restaurants/bars.

It was mid-October on a beautiful autumn day, the sun had definitely decided to put its hat on that day!! We asked to sit outside to make the most of the glorious weather and that was no trouble at all!

There is lots to choose from on the brunch menu (which is available at the weekend from 11am – 4pm) and its very varied so everyone will be happy! There is the all day breakfast menu which includes items such as pancakes, avocado on sourdough, full works, veggie works and eggs Benedict.

There are also plates to start or share which include burrata and a meze board. For brunch you could also choose a burger or a dish from the grill. See what we mean, lots to choose from! There is also a breakfast menu (which includes boiled eggs and soldiers!) and an all day menu which includes pies!

Anyway back to what we actually ate! As it was brunch time and we hadn’t had breakfast as we had been at a gym class we opted for the brunch menu and also just because we love brunch!

Rach went for the buttermilk chicken and waffle as she has never had it before and was intrigued to see how the elements all worked together. This was served with a waffle, topped with avocado and then a buttermilk chicken breast with chilli maple syrup. The combination worked so well together, and the size of the chicken was very very generous! As I love avocado I wish there was more avocado on it!

Annie went for the avocado on sourdough but changed the poached egg for scrambled egg. The staff were more than happy to make this change which was nice! It was really tasty and the portion size was great, sourdough bread would have been better than just a slice of white but you can’t have it all!

We then enjoyed our brunch with a juice each, Rach went for sweet greens (kiwi, pineapple, cucumber, orange) which was really refreshing, we would definitely recommend!

Annie went for for L’Orange (orange, mango, avocado), I had never tried avocado in a smoothie before so I was really intrigued! It made the smoothie really creamy and the orange and mango overpowered the flavour of the avocado. Both were refreshing and delicious and made us feel all summery in the lovely sunshine.

We popped inside as this is where the toilets were located. We loved the decor of the inside there were faux fur blankets over most of the chairs and it looked like a little winter wonderland!

The bar was located at the front of the restaurant, just as you walked in the door. The staff were all incredibly friends at The Sipping Room and answered any questions we had

The toilets were very clean and there were plenty of cubicles, we love the fact Drake & Morgan have sweets in the rest rooms! This time they had a huge pot of quality streets, they really are getting into the festive spirit!

We would definitely recommend visiting! The Christmas menu looked delicious and we already have our eyes on it!

202 Notting Hill Review

We LOVE LOVE LOVE Notting Hill and had planned a fun day out at Notting Hill in the sunshine and of course a brunch, which is in our eyes the perfect Saturday. The weather was awful so we basically ended up going to Notting Hill just for brunch. We had a number of places we want to go in Notting Hill for brunch but this time decided to try out 202.

202 is basically a boutique shop and a restaurant, so when you arrive it feels you are entering a shop. However the restaurant takes over the top floor and the basement is the cute boutique shop. It has quite chilled vibes and there are a couple of communal tables.

We were taken to our seats, which were in the corner of the restaurant close to the kitchen. If you ever go, do not accept these seats as they are in the most annoying location ever. You constantly have staff brushing past you with plates of food and we found it hard to fully relax as it was so busy and noisy by our table.

We did happen to notice a cute outside terrace out the back of the restaurant and there was also seating out the front. had it been a warm summers day we would have definitely opted to have sat outside.

We both ordered coffees, which were small and overpriced but we needed our morning coffee fix and we took a cute picture of them too! The coffee was REALLY strong so it definitely woke us up a little bit, Rach opted for a Soya milk latte and Annie had an Americano with Soya Milk.

Rach went for the French toast with bacon and maple syrup which was £10.50 and Annie went for the 202 healthy cooked breakfast which came with avocado, poached eggs, tomato, spinach on brown toast and that cost £12.95. Annie was originally going to go for the smoked salmon bagel with cream cheese and watercress, but it was £17.50, they charge an absolute fortune for smoked salmon (we would like to hope it’s the crème de la crème of salmon at that price!!)

One thing we would like to mention is the toilets becasue as you probably already know this is something we comment on in all of our brunch reviews. the toilet were situated in the shop in the basement definitely are not something we would rave about. We always judge a place by their toilets and the toilets were not up to standard considering the feel the restaurant is going for and how much they charge for brunch. We thought it might be because of where the toilets are located, it does mean that members of the public are free to the use the toilet.

We both really enjoyed our food, it was tasty and portion sizes were generous. We are glad we have visited and ticked 202 off our list of brunch places. Would we return, probably not, but we still had a lovely time.

Bills Brunch Review

Bills is a well-known restaurant located around the UK,  in the last few years more and more Bills seem to be popping up which we absolutely love and it means wherever you visit you are usually close to one.  We love visiting Bills we have never been served a bad meal and the staff are always incredibly friendly.

We visit regularly for lunch and dinner but we had never been for brunch before, We are just as surprised as you are we are not sure how this has happened?

One of our friends recently invited us to her engagement brunch and her restaurant of choice was Bills which we were SO chuffed about. We did of course take a look at the menu beforehand (who doesn’t) and we already wanted to taste EVERYTHING on the menu. Why it is that brunch food is always SO good, it makes it so hard to choose what to have.

The breakfast/brunch menu includes; full English fry ups (meat and veggie of course), coconut porridge, bacon or sausage bap, a selection of buttermilk pancakes and lots of egg dishes.

Rach went for the buttermilk pancakes served with streaky bacon and maple syrup, they were SO delicious. The three pancakes were like a dream they were light and fluffy and cooked until golden brown they were incredibly filling and the portion size was perfect. The Bacon was extra crispy (our favourite) and the generous maple syrup completed the dish perfectly.

Annie opted for the scrambled eggs and smoked salmon on wholemeal toast with which again was amazing. It would have been even better if they had served it with a wedge of lemon on the side, but saying that the waitress was more than happy to go and get some. The dish was filling and really delicious but then again you cannot really go wrong with this dish.

Other members of our party went for the full fry up and we have to say when it was served to them we did have a bit of food envy going on. It looked SO delicious and we especially noticed the quality of the sausages they looked so succulent YUM!

Bills is such good value for money the total of our brunch came to £12 each and that was for our food, drink and a tip on top! We couldn’t believe it we thought it was going to be a lot more than that so it was a pleasant surprise.

The atmosphere in Bills is one of the main reasons why we love it so much, it has chilled vibes and the staff are always really friendly.

Parc Franglaises Review

We were lucky enough to be invited to Parc Franglaises one Sunday lunchtime. We had never heard of it before but we love French food and fancied a trip out of the big city so immediately accepted the invitation.

We did of course check our the Parc Franglaises Instagram and instantly fell in love with  the food they were posting. As always we also checked out Trip Advisor which got us even more excited about trying their food as all the reviews were raving about the delicatessen.

We jumped on the train at Brixton and 15 minutes later we had arrived, it’s crazy how far you can get in such a short space of time. Parc Franglaises was a 15 minute walk from the station so not far at all.

Parc Franglaises
Parc Franglaises

When we arrived we were greated by the two owners who told us take a seat. The cafe was buzzing full of people and if we had arrived 10 minutes later we would have struggled to get a seat which is always a good sign.

The deli was incredibly charming and we could tell it was a place the locals loved to visit everyone seemed to know of each other. The decor was enchanting and warm which we loved and it is a place we could spend hours at working away.

Parc Franglaises
Parc Franglaises

Parc Franglaises
Parc Franglaises

The menu was amazing there was so much to choose from that we both struggled to decide what to order. One of the things we loved about the deli was the fact you could see all the sandwich fillers, cold meats, salads and cheeses in the counters they all looked so fresh and delicious that is made it even harder to make a decision.

Parc Franglaises
Parc Franglaises

Parc Franglaises
Parc Franglaises

Rach went for a sausage, bacon and cheese sourdough baugette a combination she had not tried before but absolutely loved. Rach also opted for a side of potato salad an absolute favourite of hers so that went down an absolute treat. Annie went for a classic tuna and sweetcorn melt on a sourdough baguette with a side of Greek salad which were both so tasty and flavoursome.

We both agreed that the deli were incredibly generous with their portion sizes. Sometimes you can order a baguette and after a couple of bites the filling has gone but that is not the case at Parc Franglasis.

Parc Franglaises
Parc Franglaises

For dessert (yes of course we managed to squeeze in dessert) we had a slice of gluten free lemon cake which was one of the best gluten free cakes we have ever tried infact if they hadn’t of said we wouldnt have even known it was gluten free. We enjoyed our slice of cake over a Mocha and Hot chocoalte.

Parc Franglaises
Parc Franglaises

If you ever fancy a trip out of London then you should definitely visit Parc Franglaises we have our fingers crossed that they open another store slightly more central so we can visit all the time!

Quaglino’s Brunch Review

Quaglino’s is an iconic restaurant located on 16 Bury Street, just a 5 minute walk from Green Park Station. We recently visited qualigios one Saturday afternoon For a birthday celebration as as soon as we stepped foot in the location we fell in love. 
The decor charming, classy and incredbily lavish, one word we would use to descrie it would be ‘plush’. Its the sort of place you walk into and feel special and immedietly like to think can afford to live this life every single day (we wish).
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Our reservation was from 2oclock and we were allocated a two hour time slot for our table but after two hours we were not told to move. As we were in a large group we had the 3 course brunch menu  which cost £29 but smaller parties can opt for the 2 course brunch menu which is £25.
For groups larger than 13 you have to pay a £20 deposit per head which we paid a few weeks beforehand. We also decided to have the bottomless Prosecco which was an additional £20. The staff were very observant and constantly went round topping up our glasses, it’s safe to say none of us walked out sober!
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There were around five options on the menu for each of the courses so it’s likely you are going to find something you like on the menu. I have to say though not all of the courses are your ‘typical’ brunch courses which we kind of liked seeing as we were not seated until 2o’clock.
The quality of the food was impeccable, this so something that couldn’t be faulted. There were clear plates all round and no one complained about anything.
Rachel opted for the London smoked salmon, capers, horseradish, cream and Belinis to start and Annie had the Poached egg & Avocado.
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For main we both had the Fresh rigatoni with sauteed wild mushrooms and oh my gosh this was INCREDIBLE! We wanted to eat it all over again it was just so tasty and not too rich.
For dessert Annie went for the selection of cheeses which was delicious but was a mistake on my behalf because by the time I had made my way through the pasta all I wanted was something sweet. Rach opted for the Raspberry creme brulee which was utteraly divine.
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They had live music playing when we first arrived but this stopped at 3pm. If  we were to return which we definitely will be we would book a table slightly earlier so we could enjoy the music for a longer length of time. The music was incredible and they played such a vast variety of songs which was great.
Overall we would score this brunch a solid 10/10 although slightly pricier than your average weekend brunch and not somewhere I would go every weekend it really did tick all the boxes and would be the perfect place to go if you have an occasion to celebrate.

Caravan Brunch Review

Caravan is situated just a short walk away from the station in the kings cross Partnership Development. We walked from Baker Street as it was only a 30 minute walk but had to walk through kings cross station to get to Caravan.

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We visited Caravan one Sunday on a beautiful sunny day, we arrived at 11AM and headed inside to ask for a table, we opted to sit outside because of the lovely weather and were told it was a 30 minute wait which was fine by us we were not in a rush anyway.

We headed to the bar to order a drink while we waited to be seated. We had only been waiting for 10 minutes when the waitress came over and told us our table was ready- amazing.

The bar area was pretty cool it wasn’t in the middle of the restaurant but it also wasn’t situated at the back so you could walk the entire way around the bar and order from both sides which was quite cool.

The toilets were communal at Caravan, there were separate cubicles for males and females but the rest was communal. We have started to see this more and more in London so maybe it will become the norm soon.

The inside is rather dining room like (this definitely isn’t a bad thing we love it), there are long communal tables which immediately reminded us of being back at school. The high ceilings and pipes that are on display gives Caravan an industrial look which gives it a slightly edgy vibe.

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The atmosphere inside was energetic and lively it looked like everyone was having the best time whilst potentially recovering from the night before with great food in a vibrant establishment. If we were not able to get a seat outside then we would have been more than happy to sit inside on the long communal tables.

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It was so lovely being able to sit outside in September (especially as it had been so cold the week before), but we soon noticed that it wasn’t so great for taking photos (dam shadows), we actually ended up putting our food on the floor in the shade to get a decent photo of our food oh the things we do for a good Instagram shot.

Annie ordered the Banana, Date, Tamarind, Cocoa Nib, Almond Milk smoothie it was very sweet and almost tasted quite artificial. Rach went for the Cucumber, Apple, Parsley, Spinach which was quite watery and sadly was no where near as good as her homemade green juices.

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If we are completely honest we didn’t love the juices we both didn’t enjoy them as much as we had hoped and didn’t end up finishing them either. They cost £4.50 so below average for a juice or smoothie in London but if we were to return to Caravan we would definitely opt for an iced coffee instead.

For food Annie ordered the Chapel and swan smoked salmon, soft scrambled egg on grain toast which was absolutely incredible. They were very generous with the portions and it kept me full for the rest of the day which is always a bonus. This dish cost £9 which is actually very good value for London considering it had smoked salmon on it.

Rach ordered the Avacado, Chilli, Lemon & olive oil on sourdough bread but she also added a side of bacon which was undeniably delicious and they were very generous and gave three thick slices of bacon. The dish cost £7 and the bacon was an additional £4 so again it was only £11.

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Over all we were really impressed with Caravan and we loved the relaxed and quirky vibes. We would definitely recommend a visit, there is so much more on the menu that we need to try so we are sure we will be back again soon.

Hally’s Brunch Review

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We were so excited to try out Hally’s as we had been following their Instagram for a while so when we got the opportunity to go we couldn’t turn it down.

We booked a table for midday on Saturday and arrived on a beautiful sunny day. There were people sat outside with a glass of Prosecco in hand enjoying the beautiful weather. We were taken to our table inside the decor was lovely, simple but stylish.

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We decided to go for the bottomless brunch which is available at weekends. It seemed like a great offer, you get a choice of pastry or cookie, any main dish, tea/coffee and bottomless Prosecco or mimosa.

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We enjoyed a chocolate croissant and an almond croissant and both opted for an iced coffee. The menu stated there was a supplement for iced drinks, however we were not actually charged the extra, which was a bonus!

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There was so much choice for the mains and it was really hard to decide, however in the end Rach opted for the Smashed avocado on sourdough toast with ricotta, feta, mint & lemon with a side of chilli jam which was very yummy, although did have a kick to it!

After spying what someone else had ordered Annie went for the Corn fritters with crispy bacon, avocado, poached egg & creme fraiche. They were incredibly generous with the crispy bacon and served the fritters with 2 poached eggs. Its safe to say Annie was definitely stuffed by the end of it.

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We also enjoyed bottomless glasses of Prosecco and mimosas. It was weird because you couldn’t mix and match, once you picked Prosecco you always had to have Prosecco. Therefore we decided to order one of each so we could mix and match. Sometimes you fancy a little orange with your Prosecco and sometimes you don’t so we were very happy – but did find this a teeny strange!

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The location of Hally’s is amazing, we had never been to Parson’s Green before and loved it. It was such a quaint little street on the edge of Chelsea with gorgeous looking buildings and shops. Opposite Hally’s is Little H which is the same chain but more of a takeaway with a couple of high stools to sit at.

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We had missed going for brunch in London and Hally’s was the perfect place to visit.