Breakfast as you well know if our favourite meal of the day! We always get so excited for a hotel breakfast, it’s always such a treat. We are definitely those people who think going to sleep is just a countdown to breakfast.
The breakfast at Maison Talbooth was from 7:00-9:30am, we were so busy taking photos that we lost track of time and almost missed it that would have been a disaster.
Breakfast is served in The Garden which is located just off of the main lounge. The Garden Room has beautiful views of the garden, we were super lucky with the weather it was cold and so frosty.
We ordered a couple of pots of coffee which were fabulous and really warmed us up after being outside in the freezing cold all morning!
To start with we tried some of Maison Talbooth in-house granola and muesli and we can report that is was delicious, There was a mixture of dried fruit and lots of chopped nuts which gave it so much flavour. We would 100% buy it from the shops!
Rach tried the mini yoghurt and fruit compote that was served in a mini jar and had a sprinkling of granola on top. This was also delicious and the perfect start to our feast.
There was a selection of fresh pastries, croissants and bread, which we did of course try (I mean you kind of have to when you are writing a review right?) In fact we didn’t just try the fresh bread we basically finished it off Whoops!
There was a menu to choose hot food from with so so much choice that we found it really hard to pick!
Annie opted for the smoked salmon and scrambled eggs which was so delicious! They were so generous and I actually couldn’t finish it… shocker!
Rach was an annoying customer, but the lovely staff did not mind at all! As Rach doesn’t like eggs she went for the chilli avocado on toast with smoked salmon, it would so tasty I would definitely recommend!
As you can probably already tell we absolutely LOVED the breakfast at Maison Talbooth. Oh and we must mention that if you don’t fancy heading down to the garden room for breakfast you can it served to your room!