Plate Restaurant Review

Plate restaurant is located in the M by Montcalm hotel which is located just a 5 minute walk from Old Street in London. The hotel opened in 2015 and the restaurant opened last May and is absolutely gorgeous.


Plate is located on 2 floors, the ground floor is a bakery during the day and cocktail bar at night. It has comfy seats located by the windows, perfect for watching the world go by. The smell of coffee and fresh pastries hits you as you walk into the restaurant which is divine. The bakery also supplies Black Coffee (a well known coffee chain in London) with their pastries!


The main restaurant is on the mezzanine above the bakery/bar. The restaurant is spacious with floor to ceiling windows and amazing plants making it an Instagram dream. There are also lots of plants which add to the green house botanical vibe! Look at us cuties posing in front of this cute blossom tree!


The staff here are so lovely and we had the nicest waitress who was very attentive and proud to work at Plate. She always made sure we were happy with the food we had ordered which was really nice of her.

The food and beverage manager Frederick also come over to introduce himself. He gave us a bit of background on the company and their vision for the future. He also told us about their ribs night… more on that later!

The brunch menu is large and there is so much choice. In order to have bottomless prosecco for £15 you have to order 2 courses off the brunch menu, no trouble for us!!!

We decided to start with something sweet and a little lighter, these dishes were much more breakfast like. Rachel went for the ‘Pears & Cream’ which was Grilled poached pear, ricotta cheese, granola, grapes and honey this was absolutely delicious! There were so many delicious flavours we would definitely recommend!

Annie went for the berries and yoghurt which was a mixed berry compote, Greek yogurt, granola and honey! This was so delicious and the berry compote was the perfect blend of sweet and sour! We have to mention the bowls they used as well as we absolutely loved them, they reminded us of shells!

For the next course annie opted for the sourdough with scrambled eggs and smoked salmon. Quite often when we go for brunch they are not very generous with the salmon but here at Plate they are very generous which is fab! The plate was piled high with both scrambled egg and amazing quality smoked salmon, can I eat it all over again please!?

Rach went for the macaroni cheese which was simple but incredibly tasty and very filling! I loved the basil they had added to the mix it added tons of flavour! Would definitely recommend this dish and the portion size was huge, so big in fact it almost defeated me!

For dessert we decided to share the French toast (we were already SO FULL). This was amazing it was light fluffy and tasted kind of like brioche with a croissant texture it was the perfect way to end a delicious meal! It was served with Banana caramel, maple creme Fraiche and candied pecans.

Unlike most bottomless brunches the waitress left the bottle of prosecco by our side in an ice bucket. We loved this as it meant we could top our glasses up when we wanted to, although she was so attentive we often didn’t need to. We were offered another bottle as well which was nice but we literally couldn’t fit anything else in, we were stuffed!

No issues on the toilet front they were clean tidy! They also had elemis hand wash and hand cream which we love the smell of!

As we mentioned before Plate also offer a bottomless steak and chips on a Friday from 6-7pm for £15 and a bottomless ribs and wings on a Thursday for just £10 which runs from 6-7:30pm so you have an hour and a half to eat as much as you want.

It would be a great place to work from, which Rach took note of as she works from home! The WIFI was good as well which is a bonus and means you wouldn’t have to hotspot!

The hotel looked so beautiful we would love to stay here, maybe one day hey?

Darwin Brasserie Brunch Review

Darwin Brasserie is located in the walkie talkie building in the city of London. The restaurant is on the 36th floor (same as the sky garden).

Upon arrival we had to go through security before getting in the lift and going up to the 35th floor which is where the viewing platform is located. We then got back in the lift and got out on the 36th floor before entering the Darwin Brasserie.

Now before we start our review we are going to say that almost everything possible went wrong whilst we were there it was actually quite commical. The manager (whose name we didnt catch) was incredible and completly turned it around making sure we enjoyed our time at the Brasserie. His service and attitude was incredible and we cant thank him enough for turning everything around and basically saving Rachels surprise birthday breakfast.

We had booked a table at 9:30AM for Breakfast which we were really looking forward to as we had heard good things. When we phoned the restaurant to book and we wanted re assurance that we would have enough time if we arrived at 9:30AM as breakfast stopped at 10:30. We were told by the gentleman on the phone that it would be plenty of time we just needed to make sure we had ordered our hot breakfast by 9:45AM.

We were shown to our table and the waitress told us that we would have to be finished by 10:00AM as that is when breakfast is cleared away. We were surprised as this wasn’t what we were told previously on the phone. She said we could ‘pile up’ our plates before 10 o’clock as we had the table until 10:30AM. Had we of known we would have booked the table for 9:00AM.

As for piling up our plates it wasn’t really the kind of dining we were looking forward to! 😂 plus half of the food had already run out!

The continental part was cleared away at 9:58AM to which the manager came over and apologised and said he would remove the continental part off of the bill- which was incredibly kind of him.

We ordered our breakfast Annie had the smoked Salmon, scrambled egg on Rye Bread which also came with half a grilled beef tomato. It was really tasty the scrambled egg was the perfect consistency and the portion size of the smoked salmon was generous.

Rach went for the Panacakes with Caramalised bananas and Chocolate sauce (which she asked to be removed as she doesnt like Nutella). When the pancakes arrived the plate was sprinkled in hazelnuts, so we asked if they could be removed. The pancakes returned and they had freshly prepared a new batch that were extra fluffy! The manager also gave Rach some berries and a jug of maple syrpup to say sorry for the mix up. The pancakes were so delicious and very cake like we would definitely reccomend if you visit Darwin Brasserie.

We were still at the table gone 10:30AM and the manager surpised us each with a glass of Prosecco to say sorry for the inconvinience that had been caused. It didn’t have to do that and it was a lovely gesture- there were smiles all round.

When I booked Darwin Brasserie I was asked if we were celebrating an occassion as they would bring something out as a surprise at the end. I had completly forgotten about this so it was a nice suprise when that arrived for Rachel.

The ultimate brunch is £25.50 which includes the continental buffett and an item off of the menu. You can opt for the continental breakfast only which is priced at £16.95.

There was a great atmosphere in the Brasserie, and the view was incredible! Eating breakfast and looking out at London isn’t something we do everyday so that sure was amazing.

As we were leaving we noticed the staff had already started laying out the brunch which by the way looked INCREDIBLE! Especially the desserts!

We would definitely recommend visiting but just make sure you book earlier enough to give yourself enough time!

Hally’s Brunch Review

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We were so excited to try out Hally’s as we had been following their Instagram for a while so when we got the opportunity to go we couldn’t turn it down.

We booked a table for midday on Saturday and arrived on a beautiful sunny day. There were people sat outside with a glass of Prosecco in hand enjoying the beautiful weather. We were taken to our table inside the decor was lovely, simple but stylish.

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We decided to go for the bottomless brunch which is available at weekends. It seemed like a great offer, you get a choice of pastry or cookie, any main dish, tea/coffee and bottomless Prosecco or mimosa.

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We enjoyed a chocolate croissant and an almond croissant and both opted for an iced coffee. The menu stated there was a supplement for iced drinks, however we were not actually charged the extra, which was a bonus!

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There was so much choice for the mains and it was really hard to decide, however in the end Rach opted for the Smashed avocado on sourdough toast with ricotta, feta, mint & lemon with a side of chilli jam which was very yummy, although did have a kick to it!

After spying what someone else had ordered Annie went for the Corn fritters with crispy bacon, avocado, poached egg & creme fraiche. They were incredibly generous with the crispy bacon and served the fritters with 2 poached eggs. Its safe to say Annie was definitely stuffed by the end of it.

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We also enjoyed bottomless glasses of Prosecco and mimosas. It was weird because you couldn’t mix and match, once you picked Prosecco you always had to have Prosecco. Therefore we decided to order one of each so we could mix and match. Sometimes you fancy a little orange with your Prosecco and sometimes you don’t so we were very happy – but did find this a teeny strange!

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The location of Hally’s is amazing, we had never been to Parson’s Green before and loved it. It was such a quaint little street on the edge of Chelsea with gorgeous looking buildings and shops. Opposite Hally’s is Little H which is the same chain but more of a takeaway with a couple of high stools to sit at.

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We had missed going for brunch in London and Hally’s was the perfect place to visit.